Mitigation of Metabolic Diseases Through Personalized Nutrition: A Critical In‐Depth Review
The main objective of this review is to explore the impact of variation within the microbiome and among genes on nutrient metabolism and argue in favor of successful evidence of individualized dietary intervention for cardiovascular disease, diabetes, and obesity.
Muhammad Tayyab Arshad +7 more
wiley +1 more source
Canopy reflectance as a predictor of soil microbial community composition and diversity at a continental scale. [PDF]
Harris A, Bardgett RD.
europepmc +1 more source
Ameliorative Effect of Beetroot Against Folic Acid Deficiency: A Review
Beets, as well as folic acid supplements, provide a possible nutritional intervention for nutritional insufficiency, and this is especially true in functional foods. Offering a holistic explanation of beetroot's medicinal properties, this paper explores the means by which its bioactive constituents can counteract the adverse effects of folic acid ...
Amara Rasheed +7 more
wiley +1 more source
Comparative analysis of adaptive and general labeling methods for soybean leaf detection. [PDF]
Jeong Y +9 more
europepmc +1 more source
Effects of temporal and spatial variability in energy fluxes on phytoplankton
Abstract Climate change has significantly altered the energy dynamics of lakes; however, little is known of how the temporal and spatial variation in energy fluxes impacts the structure and function of lake ecosystems. This study combined long‐term (2011–2018) measurements of lake energy fluxes with environmental, nutrient, and phytoplankton data at ...
Jian Zhou +4 more
wiley +1 more source
FAIRness and data quality assessment of urban air quality monitoring datasets: Perspective on insights from F-UJI evaluation. [PDF]
Syed MSB, Kelly P, Stacey P, Berry D.
europepmc +1 more source
Essential dietary fatty acids affect intraspecific competition in herbivorous zooplankton
Abstract The trophic transfer efficiency at the pelagic phytoplankton‐zooplankton interface is—among other factors—governed by the dietary availability of polyunsaturated fatty acids (PUFAs) to herbivorous zooplankton. As most zooplankton taxa cannot synthesize PUFAs de novo, the phytoplankton PUFA composition is crucial for the herbivores' fitness. As
Maja Ilić +4 more
wiley +1 more source
Spatial and functional differentiation of microbial biofilms in a traditional cheese ripening environment. [PDF]
Goraj W +6 more
europepmc +1 more source

