Results 151 to 160 of about 2,218,289 (281)

Textile Products for Restaurant Business

Fundamental and applied problems of materials creation and phases of technologies for textile industry, 2019
V.I. Bogdanova, G.N. Nurullina
openaire   +1 more source

Staying Offline or Going Online? Managing the Establishment of Service Platforms

Managerial and Decision Economics, EarlyView.
ABSTRACT We study a global game in which consumers and sellers decide whether to join a service platform and interact more efficiently online. Uncertainties about the platform's technology value and users' participation behavior on both market sides cause a coordination problem.
Marit Holler, Manfred Stadler, Lukas Stickel   +2 more
wiley   +1 more source

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

People and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio, Charis Enns, Edgar Hichoonga, Francis Masse, Matt Sommerville, Nathalie van Vliet   +5 more
wiley   +1 more source

Conserving wildlife through demand reduction and supply alternatives: Two experiments in restaurants in Kinshasa

People and Nature, EarlyView.
Abstract High aggregate levels of wildlife consumption in cities in Central Africa highlight the need for solutions that balance wildlife protection, local livelihoods and the relational values between people and nature. This study explores the impacts of demand‐ and supply‐side interventions on wild meat consumption through two randomized control ...
Abdoulaye Cisse, Gabriel Englander, Daniel J. Ingram   +2 more
wiley   +1 more source

How employees of Korean franchise restaurants perceive older adult kiosk accessibility. [PDF]

Front Public Health
Jang C, Kim S.
europepmc   +1 more source

Gender dynamics of tropical wildmeat systems: A systematic map of women's roles and influence

People and Nature, EarlyView.
Abstract Wildmeat is a vital natural resource globally, which must be managed sustainably to avoid livelihood insecurity, species decline and biodiversity loss. Women have a pivotal role in harvesting, processing and distributing wildmeat, yet their contributions are often overlooked.
Jasmin Willis Key, Wahyu Nurbandi, Brenda González‐Nava, Juanita Gomez, Ferdinand Castera, Guilherme Costa Alvarenga, Auriane Flottes De Pouzols, Maya Lemaire, Jennifer F. Linden, Emily K. Madsen, Lauren Coad, Amy Hinsley, E. J. Milner‐Gulland   +12 more
wiley   +1 more source

Intersection of Nutrition, Food Science, and Restaurant Research. [PDF]

Nutrients
Bergman C, Cao Y, Hwang E.
europepmc   +1 more source

Development and adoption of Kernza—A perennial grain crop for sustainable agriculture

PLANTS, PEOPLE, PLANET, EarlyView.
Annual cereal grains account for ~50% of human food calories, but cultivation of these crops has resulted in major environmental and social issues worldwide. For nearly three decades, researchers have been breeding intermediate wheatgrass—a perennial cool‐season grass—to serve as the world's first commercial‐scale perennial grain crop to improve ...
Jessica L. Gutknecht, James A. Anderson, George Annor, Prabin Bajgain, Timothy E. Crews, Colin Cureton, Lee DeHaan, Erin Meier, Tessa Peters, Valentín Picasso, Evelyn C. Reilly, Aaron Reser, Tara Ritter, Aubrey Streit Krug, Nicole Tautges, Jacob M. Jungers   +15 more
wiley   +1 more source

Determinants of culinary Students' Entrepreneurial Intentions: The role of social media use within dual-theory frameworks. [PDF]

PLoS One
Zhong X.
europepmc   +1 more source

Analysis of the Relationships Between Sustainable Development Goals, Sustainable Development and Organizational Results: An Empirical Study

Sustainable Development, EarlyView.
ABSTRACT This study aims to determine whether the practices companies carry out to contribute to the SDGs have an impact on sustainable development and influence their performance. It also seeks to establish whether sustainable development enables companies to improve their business results.
Juan Antonio Giménez Espín, Amelia Pérez Zabaleta   +1 more
wiley   +1 more source