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SGLT1 and SGLT2 Modulation in Antidiabetic Therapy-Comparative Insights into Gliflozins and Natural Compounds Resveratrol and Viniferin. [PDF]

Pharmaceuticals (Basel)
Matei DP, Ghișe AD, Cărpinișan L, Huțu I, Stancu A, Imre K, Dumitrescu E.   +6 more
europepmc   +1 more source

Resveratrol in prostate diseases.

Central European journal of urology, 2013
openaire   +2 more sources

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Bioavailability of resveratrol

Annals of the New York Academy of Sciences, 2011
This paper reviews our current understanding of the absorption, bioavailability, and metabolism of resveratrol, with an emphasis on humans. The oral absorption of resveratrol in humans is about 75% and is thought to occur mainly by transepithelial diffusion. Extensive metabolism in the intestine and liver results in an oral bioavailability considerably
Thomas Walle
exaly   +3 more sources

Resveratrol

Zhurnal «Patologicheskaia fiziologiia i eksperimental`naia terapiia», 2021
Ресвератрол (Resveratrol) - природный плохо растворимый полифенол. Синтезируется многими растениями, название получил по растению, из которого был впервые выделен: Veratrum grandiflorum. Считается, что Ресвератрол в растениях выполняет функцию защиты от бактерий, грибов, ультрафиолета.
Ashwani K. Dhingra, Vaibhav Rathi, Bhawna Chopra   +2 more
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Chemopreventive effects of resveratrol and resveratrol derivatives

Annals of the New York Academy of Sciences, 2011
Resveratrol is considered to have a number of beneficial effects. Recently, our group modified the molecule and synthesized a number of compounds with different biochemical effects. Polymethoxy and polyhydroxy derivatives of resveratrol were shown to inhibit tumor cell growth in various cell lines and inflammation pathways (cyclooxygenases activity ...
Szekeres, Thomas, Seiko, Philipp, Fritzer-Szekeres, Monika, Djavan, Bob, Jäger, Walter   +4 more
openaire   +2 more sources

Resveratrol and Resveratrol Analogues—Structure—Activity Relationship

Pharmaceutical Research, 2010
Resveratrol (3,4',5-trihydroxy-trans-stilbene) is a compound found in wine and is held responsible for a number of beneficial effects of red wine. Besides the prevention of heart disease and significant anti-inflammatory effects, resveratrol might inhibit tumor cell growth and even play a role in the aging process.
Szekeres, Thomas, Fritzer-Szekeres, Monika, Saiko, Philipp, Jäger, Walter   +3 more
openaire   +3 more sources

Resveratrol in Peanuts

Critical Reviews in Food Science and Nutrition, 2013
Peanuts are important dietary food source of resveratrol with potent antioxidant properties implicated in reducing risk of cancer, cardiovascular and Alzheimer's disease, and delaying aging. Resveratrol is a naturally occurring stilbene phytoalexin phenolic compound produced in response to a variety of biotic and abiotic stresses.
Jocelyn M, Sales, Anna V A, Resurreccion
openaire   +2 more sources