Results 271 to 280 of about 132,275 (287)

Fluorescence quenching study of resveratrol binding to zein and gliadin: Towards a more rational approach to resveratrol encapsulation using water-insoluble proteins

Food Chemistry, 2015
Iris Joye, Gabriel Davidov-Pardo, Richard D Ludescher   +2 more
exaly  

Resveratrol encapsulation in core-shell biopolymer nanoparticles: Impact on antioxidant and anticancer activities

Food Hydrocolloids, 2017
Hang Xiao, David Julian McClements
exaly  

MAGIC-OL Resveratrol

Molecular Nutrition & Food Research, 2005
openaire   +2 more sources

Calorie Restriction-like Effects of 30 Days of Resveratrol Supplementation on Energy Metabolism and Metabolic Profile in Obese Humans

Cell Metabolism, 2011
Silvie Timmers, Riekelt H Houtkooper, Gijs H Goossens   +2 more
exaly  

Iron/resveratrol

Reactions Weekly, 2022
openaire   +1 more source

Total Synthesis of Resveratrol‐Based Natural Products: A Chemoselective Solution

Angewandte Chemie - International Edition, 2007
Scott A Snyder, Alexandros L Zografos
exaly  

Administration of resveratrol: What formulation solutions to bioavailability limitations?

Journal of Controlled Release, 2012
exaly  

Bioavailability of encapsulated resveratrol into nanoemulsion-based delivery systems

Food Chemistry, 2014
Mariarenata Sessa, Maria Luisa Balestrieri, Giovanna Ferrari   +2 more
exaly  

Resveratrol

2016
openaire   +1 more source

Resveratrol in spermatogenesis

Cell Biology International, 2015
openaire   +2 more sources