Efek Penggantian Jagung Dengan Biji Alpukat Yang Direndam Air Panas Dalam Ransum Terhadap Retensi Bahan Kering, Bahan Organik Dan Protein Kasar Pada Ayam Broiler [PDF]
, 2009 This study was aimed to evaluate the effects of substitution of corn with avocado seed in the hot water on retention of dry matter, organic matter and crude protein of broiler chicken.
Nelwida, N. (Nelwida)
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The growth of eel fed with different protein level and protein-energy ratio
Jurnal Akuakultur Indonesia, 2015 The study was aimed to determine the optimum dietary protein level and energy protein ratio which can optimize growth performance of the eel A. bicolor bicolor on nursery phase. Four treatments and three replications were applied in this study.
Fitria Nawir +2 more
doaj +1 more source
TRIVALENT CHROMIUM (CR+3) IN DIETARY CARBOHYDRATE AND ITS EFFECT ON THE GROWTH OF COMMONLY CULTIVATED FISH [PDF]
, 2016 Trivalent chromium (Cr+3) is an essential trace mineral for fish bio-physiological functions. Researches on Cr+3 in the form of organic compound indicated that the mineral affected the bio-activity of insulin, the blood glucose influx, and subsequently ...
Hastuti, Sri, Subandiyono, Subandiyono
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Majalah Ilmiah Peternakan, 2014 Penelitian yang bertujuan untuk mengetahui utilisasi nitrogen dan komposisi tubuh kambing peranakan etawah yang diberi pakan hijauan rumput lapangan dengan suplementasi dedak padi, telah dilaksanakan.
N. W. SITI +7 more
doaj +1 more source
The Effect of Soybean Meal Subtitution with Leaves Turi (Selsabania Grandiflora) Fermented in Artificial Feed on Growth of Fish Seed Baung (Selsabania Grandiflora) [PDF]
, 2017 This research was conducted in the experimental pond from Juny to August 2016 in the Nutrition Fish Laboratory, Fisheries and Marine Science, University of Riau, Pekanbaru. The purpose of this study to determine the concentration of leaves turi fermented
Adelina, A. (Adelina) +2 more
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Majalah Ilmiah Peternakan, 2019 Penelitian telah dilaksanakan di Gianyar-Bali, untuk mengoptimalkan pemanfaatan jerami padi sebagai pakan dasar sapi bali penggemukan melalui perlakuan amoniasi dan biofermentasi dengan Starbio dan Trichoderma virideae.
Partama I. B. G. +2 more
doaj +1 more source
Utilisasi Nitrogen dan Komposisi Tubuh Kambing Peranakan Etawah yang Diberi Pakan Hijauan Rumput Lapangan dengan Suplementasi Dedak Padi [PDF]
, 2013 Penelitian yang bertujuan untuk mengetahui utilisasi nitrogen dan komposisi tubuh kambing peranakan etawah yang diberi pakan hijauan rumput lapangan dengan suplementasi dedak padi, telah dilaksanakan.
CAKRA, I. G. (I) +7 more
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Effects of Probiotic Bacillus sp. on Food Convertion and Growth of Catfish Pangasius hypophthalmus
Jurnal Akuakultur Indonesia, 2007 A triplicate experiment was conducted to evaluate the addition of probiotic Bacillus sp. into the diet on feed convertion and growth of catfish Pangasius hypophthalmus.
Dedi Jusadi, E. Gandara, Ing Mokoginta
doaj +1 more source
Pengaruh Kualitas Ransum terhadap Kecernaan dan Retensi Protein Ransum pada Kambing Kacang Jantan [PDF]
, 2013 Penelitian ini bertujuan untuk mengkaji perbedaan kecernaan dan retensi protein ransum pada kambing Kacang jantan dengan pemberian kualitas ransum yang berbeda.
Arifin, M. (Mukh) +2 more
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Pengolahan Limbah Udang untuk Memperoleh Bahan Pakan Sumber Protein Hewani Pengganti Tepung Ikan [PDF]
, 2013 The objective of this study was to measure the effect of preparation the shrimp head waste to poultry feed. The experiment was conducted to examine the effect of soaking and steam heat treatment of shrimp heads waste (SHW) on nutrient and nutritional ...
Filawati, F. (Filawati) +1 more
core +2 more sources