Results 131 to 140 of about 19,513 (283)
Comparative proteomics analysis of root and nodule mitochondria of soybean
Plant, Cell &Environment, Volume 49, Issue 7, Page 3482-3499, July 2026.Abstract Legumes perform symbiotic nitrogen fixation through rhizobial bacteroids housed in specialised root nodules. The biochemical process is energy‐intensive and consumes a huge carbon source to generate sufficient reducing power. To maintain the symbiosis, malate is supplied by legume nodules to bacteroids as their major carbon and energy source ...
Wai‐Ching Sin +4 more
wiley +1 more source
Response to temperature stress in rhizobia
, 2013 It is well established that soil is a challenging environment for bacteria, where conditions may change rapidly and bacteria have to acclimate and adapt in order to survive.
Oliveira, Solange, Alexandre, Ana
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Plant, Cell &Environment, Volume 49, Issue 7, Page 3573-3585, July 2026.ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer +6 more
wiley +1 more source
Enhanced CO2 Coordinates the Spatial Recruitment of Diazotrophs in Rice Via Root Development
Plant, Cell &Environment, Volume 49, Issue 7, Page 3678-3693, July 2026.ABSTRACT Understanding the reciprocal interaction between root development and coadapted beneficial microbes in response to elevated CO2 (eCO2) will facilitate the identification of nutrient‐efficient cultivars for sustainable agriculture. Here, systematic morphological, anatomical, chemical and gene expression assays performed under low‐nitrogen ...
Junwen Zhao +12 more
wiley +1 more source
Plant, Cell &Environment, Volume 49, Issue 7, Page 3789-3807, July 2026.ABSTRACT Legume plants can interact with nitrogen‐fixing rhizobia bacteria and arbuscular mycorrhizal fungi (AMF) simultaneously, forming a tripartite symbiotic association. Co‐inoculation studies performed on a variety of legumes have shown that rhizobia and AMF influence each other when they co‐occur in tripartite association and affect host plant ...
Polyxeni Gorgia, Daniela Tsikou
wiley +1 more source
, 2011 Lotononis s. l. is a legume clade within the Crotalarieae tribe, with a centre of origin in South Africa. After taxonomic revision, the three genera Listia, Leobordea and Lotononis s. str. are now recognised.
Ardley, Julie
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Host-imposed control mechanisms in legume–rhizobia symbiosis [PDF]
Legumes are ecologically and economically important plants that contribute to nutrient cycling and agricultural sustainability, features tied to their intimate symbiosis with nitrogen-fixing rhizobia.
Porter, Stephanie S. +9 more
core +1 more source
Plant, Cell &Environment, Volume 49, Issue 7, Page 3824-3836, July 2026.ABSTRACT Hairy‐root transformation is widely used to generate transgenic plant roots for genetic functional characterisation studies. However, transformation efficiency can be limited, largely due to the use of binary vectors. Here, we report on the development of novel integrative vectors that significantly increase the transformation efficiency of ...
Huanan Su +3 more
wiley +1 more source
, 2017 In the mutualism established between legumes and soil bacteria known as rhizobia, bacteria from soil infect plants roots and reproduce inside root nodules where they fix atmospheric N 2 for plant nutri- tion, receiving carbohydrates in exchange.
Moyano, Gabriel +4 more
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