Results 21 to 30 of about 29,737 (242)
Genetic Transformation in Rhizobium [PDF]
SUMMARY: Mutants of ground nut (Rhizobium cowpea group) strain gr3 were isolated using ultraviolet radiation and N-methyl-N'-nitrosoguanidine (NTG) as mutagenic agents. An adenine-requiring mutant was used as the recipient and its wild type as the donor in transformation studies. Initially minimal medium supplemented with 2 μg. adenine/ml. was used for
J L, Raina, V V, Modi
openaire +2 more sources
A field experiment was conducted to evaluate yield, yield components, and some qualitative traits of chickpea (Cicer arietinum L.) cultivars under nitrogen fertilizers and weed control in dryland conditions of Khorramabad during the 2017 - 2018 growing ...
Sajad KORDI +2 more
doaj +1 more source
Extracellular Polysaccharides of Rhizobium [PDF]
SUMMARY: The extracellular polysaccharides of seventeen strains (four species) of Rhizobium were studied chromatographically. The seven strains from lucerne (R. meliloti) produced polysaccharides which contained glucose but consistently lacked glucuronic acid. The remaining ten strains, which were isolated from pea (R.
B A, HUMPHREY, J M, VINCENT
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The authors employed widely targeted metabolomics, microbial amplicon sequencing, and fermentation assays to investigate the microbiome 's influence on PCRC 's (pericarp of Citrus reticulata ' Chachi ') flavonoid profile over 0–19 years of storage. Based on the correlation analysis, solid‐state and liquid‐state fermentation, and catalytic activity ...
Jianmu Su +10 more
wiley +1 more source
The use of microorganisms as bio-fertilizers in the cultivation of white lupine
The agricultural usability of bio-fertilizers, particularly including microbiological seed vaccines meet the recommendations for integrated protection/cultivation applicable in Poland.
Sulewska Hanna +3 more
doaj +1 more source
Pectolytic enzymes in Rhizobium [PDF]
A sensitive pectin agar plate assay was used to demonstrate low levels of pectolytic enzymes in infective and noninfective strains of Rhizobium. The possible relation of this characteristic to legume infection is discussed.
D H, Hubbell +2 more
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Abstract Bacterial cellulose (BC) is a naturally occurring polysaccharide that has attracted considerable interest in various fields, including biological and biomedical applications, due to its biodegradability, biocompatibility, high degree of crystallinity, and outstanding physicochemical characteristics. It is widely used in several industries such
Mehmet Akif Omeroglu +2 more
wiley +1 more source
For biofuels production, hemicellulose pre‐hydrolysate is considered as an attractive feedstock rich in fermentable sugars. The pre‐hydrolysate derived from lignocellulosic biomass comprises, along with sugars, several inhibitors which can hamper its efficient conversion.
Mariem Theiri +3 more
wiley +1 more source
Abstract BACKGROUND Legumes are the primary source of plant protein in both human and livestock diets and, therefore, play an essential role in nutrition. Common vetch (Vicia sativa L.) is a grain legume widely used in animal feed. Its nutritional properties, particularly its high protein content, make it an adequate component to enrich feedstuffs ...
María Isabel López‐Román +4 more
wiley +1 more source
Agroforestry is recognized as most diversified sustainable system to support farmers income. In order to assess the effect of nutrient management system under agro forestry based cropping system, a field study was conducted during kharif season of 2017 ...
MALATI DEBBARMA +6 more
doaj +1 more source

