Results 71 to 80 of about 47,731 (219)

A Study on Soil Enzyme and Plant Species Diversity of Typical Shrub in the Limestone Area of Central Guizhou

Shuitu baochi yanjiu, 2010
Article took the soil enzyme activity and plant species diversity of the typical shrub in the limestone area of central Guizhou as the research object. The result shows:the soil enzyme activity is obviously stronger in the rhizosphere soil than that in ...
LI Yuan-yuan1, ZHOU Yun-chao2, ZOU Jun3, ZHOU Wei2, FANG Xiao-jing1, WANG Yao1   +5 more
doaj  

Beyond a dual role: how Purpureocillium lilacinum reprograms citrus metabolism for integrated biocontrol and growth promotion

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants harbor complex microbial communities that are fundamental to their health and productivity. Among them, endophytic fungi such as Purpureocillium lilacinum establish mutualistic associations, offering dual benefits as plant growth promoters and biocontrol agents.
Sana Bouzembila, Kamel Charaabi, Haytham Hamden, Salma Fadhel, Nesrine Tanfouri, Meriem Msaad Guerfali   +5 more
wiley   +1 more source

Genomic and metabolic differences between Pseudomonas putida populations inhabiting sugarcane rhizosphere or bulk soil.

PLoS ONE, 2019
Pseudomonas putida is one of 13 major groups of Pseudomonas spp. and contains numerous species occupying diverse niches and performing many functions such as plant growth promotion and bioremediation. Here we compared a set of 19 P.
Lucas Dantas Lopes, Alexandra J Weisberg, Edward W Davis, Camila de S Varize, Michele de C Pereira E Silva, Jeff H Chang, Joyce E Loper, Fernando D Andreote   +7 more
doaj   +1 more source

Characterizing vineyard‐specific differences in Pinot Noir grape composition in relation to soil properties and rhizosphere microbial communities

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape berry chemical composition is closely linked to wine quality and provides important information for vineyard management. However, the relationships between berry composition, vineyard soil conditions and rhizosphere microbial communities remain insufficiently understood.
Ziyu Li, Romy Moukarzel, Leandro Dias Araujo, Olaf Schelezki, Blair Walter, Bin Tian   +5 more
wiley   +1 more source

Cereal–legume intercropping for climate‐smart livestock production: insights from oat–alfalfa intercropping

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Cereal–legume intercropping can improve forage productivity and quality at the same time as enhancing soil function and reducing environmental impacts, yet integrative evaluations under low‐input conditions are scarce. This study assessed oat (Avena sativa L.)–alfalfa (Medicago sativa L.) intercropping for forage yield, nutritive ...
Ashraf Alkhtib, Metekia Tamiru, Jane Wamatu   +2 more
wiley   +1 more source

Carbon–Phosphorus Limitation Is Associated With Shifts in Microbial Life‐History Strategies Across Vegetation Restoration Modes in Alpine Sandy Land on the Tibetan Plateau

Land Degradation &Development, EarlyView.
ABSTRACT Alpine sandy land on the Tibetan Plateau is fragile, with poorly developed soils, low nutrient availability, and weak biological resilience. Vegetation restoration is widely used to improve soil functioning, yet how microbial nutrient limitation and life‐history strategies vary among restoration modes remains unclear.
Linna Jiang, Zhiyong Zhang, Tao Yang, Gesangquzhen, Jibin Nan, Yuting Wang, Qiongyu Guo, Zhixin Liu, Ruixin Ma, Jinxing Zhou   +9 more
wiley   +1 more source

Higher NO3−‐N Levels Under Mulberry (Morus alba L.) Planting Enhanced CAZyme Abundance, Increasing Soil Carbon Stability

Land Degradation &Development, EarlyView.
ABSTRACT Afforestation is widely advocated for boosting carbon (C) sequestration. However, the stability of soil C pools in economically and culturally significant mulberry plantations remains poorly understood. The soil organic C (SOC) contents in different aggregates and the oxidizable OC fractions were measured.
Zi Yang, Weiguo Zhao, Jinjin Yang, Zhenjiang Wang, Weijun Zhu, Changyu Qiu, Qiang Lin, Meina Zhu, Mengdi Zhao   +8 more
wiley   +1 more source

Optimized Fertilization Balances Microbial Carbon and Nitrogen Use Efficiency: Evidence From Microbial Communities

Land Degradation &Development, EarlyView.
ABSTRACT Optimized fertilization involving reduced mineral N input and organic substitution can alter resource stoichiometry, microbial carbon use efficiency (CUE) and nitrogen use efficiency (NUE). However, how fertilization‐induced resource imbalance reshapes microbial community to regulate CUE and NUE remains unclear. We conducted a field experiment
Yazhen Chen, Yichen Xu, Haobo Xu, Juan Chen, Xiaozhou Huang, Wenqiong Jiang, Jinsong He, Xiaohong Wu, Xinxing He, Jun Wang, Xiaocui Liang, Wende Yan   +11 more
wiley   +1 more source

Rhizosphere response and resistance to fertilization

Communications Earth & Environment
Investigating the response of the rhizosphere and bulk soil to fertilization, along with the mechanisms governing their dynamic and stability, is essential to understand root and microbial functions in ecosystems.
Ran Tong, Yakov Kuzyakov, Han Yu, Yini Cao, Tonggui Wu   +4 more
doaj   +1 more source

Mechanism of Combined Improvement of Saline‐Alkali Soil by Artificial Humic Acid and Microbial Inoculant

Land Degradation &Development, EarlyView.
ABSTRACT To address the widespread constraints imposed by saline‐alkaline soils on agricultural production worldwide, the combined reclamation and carbon cycle regulation effects of artificial humic acid (AHA) and a multifunctional microbial inoculant were evaluated through pot experiments. Results demonstrated that co‐application of AHA (4 g·kg−1) and
Ying Zhao, Rui Zhang, Zeyu Zhang, Fan Yang, Zhuqing Liu   +4 more
wiley   +1 more source