Results 111 to 120 of about 94,392 (276)

Molecular Pharming: Advances, Applications, and Future Prospects in Biotechnology and Medicine

open access: yesEngineering in Life Sciences, Volume 26, Issue 3, March 2026.
ABSTRACT Genetically engineered plants incorporate the use of a novel bioreactor known as molecular pharming, which has a transformative view on the pharmaceutical industry. The technique enables mass production, at a low cost, and reproducibly of a large number of different protein‐based drugs, vaccines, and industrial enzymes. This review‐based study
Md. Hridoy Ahmed   +13 more
wiley   +1 more source

Rice Bran Stabilization And G-Oryzanol Content Of Two Local Paddy Varieties Ir 64 And Cisadane Muncul

open access: yesJurnal Teknologi dan Industri Pangan, 2001
An autoclaving procedure was developed to produce stable rice bran from two local paddy varieties IR 64 and Cisadane Muncul. The stable rice bran showed no significant increase in free fatty acid content for 144 hours at 37oC.
Evy Damayanthi
doaj  

Development of low-cost feed for culture of giant freshwater prawn (Macrobrachium rosenbergii de Man) in ponds [PDF]

open access: yes, 2000
An experiment was conducted for 105 days in 12 earthen mini ponds of each 30m² size. Five different experimental diets containing 32% protein were formulated and prepared using fishmeal, shrimp meal, soybean meal, mustard oil cake, sesame meal, wheat ...
Hossain, M.A.   +2 more
core  

Extraction Of y-Oryzanol And Tocopherols From Rice (Oryza Sativa) Bran [PDF]

open access: yes, 2008
The objective of this study was to extract y-oryzanol and tocopherols from rice bran. Different extraction times and sequential extractions utilizing different solvents on y- oryzanol and tocopherols levels from crude rice bran oil (CRBO) were studied.
Ismail, Rosnizam
core  

Optimization and characterization of new oleogels developed based on sesame oil and rice bran oil

open access: yesFood Hydrocolloids, 2023
Subajiny Sivakanthan   +4 more
semanticscholar   +1 more source

Tocotrienols: A Review From Source to Therapeutic Applications

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Tocotrienols demonstrate superior antioxidant, neuroprotective, and anti‐inflammatory properties compared to conventional vitamin E forms, with promising therapeutic applications across multiple disorders when delivered through optimized systems that enhance their inherently limited bioavailability.
Natalia‐Carolina Londoño   +6 more
wiley   +1 more source

Removal of Bioactive Compound (?-Oryzanol) from Rice Bran Oil-Based Biodiesel Using Deep Eutectic Solvent

open access: yesChemical Engineering Transactions, 2017
Rice bran oil-based biodiesel contains high level of unsaponifiable matters (4.0 - 5.4 %) including bioactive compounds, such as ?-oryzanol, which have antioxidant activity.
H. Niawanti, S. Zullaikah
doaj   +1 more source

Supercritical carbon dioxide extraction of lipids from raw and bioconverted rice bran [PDF]

open access: yes, 2002
Rice bran is often discarded despite its nutritional value because the oil in rice bran easily becomes rancid. This has necessitated the search for a method for utilizing the rice bran.
Badal, Rohit
core   +2 more sources

Water‐Holding Capacity Regulation of Dietary Fibers in Soybean Residue: From Modification Strategies, to Function Improvement and Food Texture Optimization

open access: yesFood Frontiers, Volume 7, Issue 2, March 2026.
Soybean residue exhibits poor water holding capacity (WHC) due to high insoluble dietary fiber (>95%). Modification strategies (physical, biological, and chemical) enhance WHC by altering fiber structure/function, enabling optimized food texture and functional food development in meat, bakery, dairy, and other food systems.
Zhengyang Cheng   +7 more
wiley   +1 more source

Home - About - Disclaimer - Privacy