Results 121 to 130 of about 63,481 (253)

Effect of rice bran oil addition on the oxidative degradation and fatty acid composition of soybean oil during heating [PDF]

, 2019
M. Abbas Ali, M. Azizul Islam, Noor Hidayu Othman, Ahmadilfitri Md Noor, Md Ibrahim   +4 more
openalex   +1 more source

Aqueous enzymatic extraction of rice bran oil [PDF]

, 2020
E Mounika, DD Smith, L Edukondalu, D Sandeep Raja   +3 more
openalex   +1 more source

Environmental impact assessment of the pangasius sector in the Mekong Delta [PDF]

In the past seven years the export of white pangasius fillets grew fast. The culture method shifted to intensive production of striped catfish (Ca Tra) in deep ponds because this is more efficient than the pen and cage culture of Ca Basa.
Anh, P.T., Bosma, R.H., Dung, V.V., Fransen, M., Hanh, C.T.T., Hien, H.T.T., Hong, P.T.T., Minh, N.T., Phong, L.T., Potting, J., Tuan, T.T., Ut, V.N., Vuong, D.Q.T., Yen, T.   +13 more
core   +1 more source

Evaluating Rice Bran Oil as a Dietary Energy Source on Production Performance, Nutritional Properties and Fatty Acid Deposition of Breast Meat in Broiler Chickens. [PDF]

Foods, 2023
Al-Abdullatif A, Hussein E, Suliman G, Akasha M, Al-Badwi M, Ali H, Azzam M.   +6 more
europepmc   +1 more source

A comparative evaluation on the energetic values and digestibility of fatty acids in rice bran oil and palm oil for broilers. [PDF]

Poult Sci, 2022
Song M, Zhao F, Ye X, Xie J, Sa R, Zhang G, Wang Y.   +6 more
europepmc   +1 more source

DEKOLORISASI CRUDE RICE BRAN OIL MENGGUNAKAN BENTONIT

, 2012
Endah Sulistiawati, Arum Sari, Hidayati, Rafiqah; Program Studi Teknik KimiaUniversitas Ahmad Dahlan, UAD, Chaniago Chaniago   +3 more
openalex   +2 more sources

Changes of Breadmaking Characteristics with the Addition of Rice Bran, Fermented Rice Bran and Rice Bran Oil

Journal of the Korean Society of Food Science and Nutrition, 2008
Hyun-Sil Park, Kyoung-Min Choi, Gi-Dong Han   +2 more
openaire   +1 more source

Effects of Extraction Processes on the Oxidative Stability, Bioactive Phytochemicals, and Antioxidant Activity of Crude Rice Bran Oil. [PDF]

Foods, 2022
Junyusen T, Chatchavanthatri N, Liplap P, Junyusen P, Phan VM, Nawong S.   +5 more
europepmc   +1 more source

Blending and Incorporation of Rice Bran Ethanolic Extract Affects Quality Indices, Physicochemical Properties and Oxidative Stability of Soybean Oil

, 2022
Aderonke Ibidunni Olagunju, Omowumi Sarah Adelakun, Modupe Safurah Olawoyin   +2 more
openalex   +1 more source

Nutritional significance of rice bran oil.

The Indian journal of medical research, 1996
India is the second largest producer of rice in the world and has the high potential to produce rice bran oil (RBO), a by-product of the rice milling industry. Since RBO is, an unconventional oil, the chemical composition, nutrient evaluation and toxicological safety were assessed.
T C, Raghuram, C, Rukmini
openaire   +1 more source