Results 201 to 210 of about 1,153,972 (308)

Adaptation of Rice to the Nordic Climate Yields Potential for Rice Cultivation at Most Northerly Site and the Organic Production of Low-Arsenic and High-Protein Rice. [PDF]

Front Plant Sci, 2020
Fei M, Jin Y, Jin L, Su J, Ruan Y, Wang F, Liu C, Sun C.   +7 more
europepmc   +1 more source

Loss of zinc from zinc‐biofortified rice and conventional rice varieties due to various cooking techniques practiced in rural Bangladesh

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Zinc‐biofortified rice has the potential to provide a sustainable solution for zinc deficiency, particularly in Asian countries where rice is the primary staple food. However, cooking of raw rice is associated with some loss of micronutrients, including zinc.
Prasenjit Mondal, Melaku Engidaw, Habibul Bari Shozib, Md. Mariful Islam, Abdullah Al Mahim, Hai N Phung, Sabuktagin Rahman, Malay Kanti Mridha, Faruk Ahmed   +8 more
wiley   +1 more source

Exploring Distribution and Evolution of Pi-ta Haplotypes in Rice Landraces across Different Rice Cultivation Regions in Yunnan. [PDF]

Genes (Basel)
Luo H, Lu L, Wang Q, Guo Z, Liu L, He C, Shi J, Dong C, Ma Q, Li J.   +9 more
europepmc   +1 more source

19.148 Comparative seropositivity against leptospirosis between rice cultivators and non-rice cultivators [PDF]

International Journal of Infectious Diseases, 2016
openaire   +1 more source

Harnessing Spatial and Multi‐Criteria Decision Analysis (MCDA) to Optimize Land Suitability for Kenaf Cultivation in Kelantan: Pathways for Sustainable Economic Development

Land Degradation &Development, EarlyView.
ABSTRACT In Kelantan, entrenched land degradation and extensive idling of agricultural lands exacerbate rural poverty. Current top‐down planning often overlooks local geographic and social constraints, despite state initiatives to convert idle lands and strengthen rural livelihoods.
Nur Afiqah Ariffin, Zainol Jamil, Yaniza Shaira Zakaria, Nur Ain Che Mat Ali, Azizul Ahmad   +4 more
wiley   +1 more source

Mangrove endophytic fungi: Biocontrol potential against Rhizoctonia solani and biofertilizers for fragrant rice cultivation. [PDF]

Heliyon
Muthu Narayanan M, Metali F, Shivanand P, Ahmad N.   +3 more
europepmc   +1 more source

Soil Humic Substances and Root Exudates: Key Factors Modulating Cadmium Mobility in Paddy Soils Under Organic Fertilization

Land Degradation &Development, EarlyView.
ABSTRACT Cadmium (Cd) contamination in paddy fields poses a high potential risk of environmental exposure. Organic fertilizer application can promote the efflux of rice root exudates, increase soil organic matter, and induce changes in Cd activity in rice fields.
Liyu Yang, Pan Wu, Wentao Yang, Yonglin Chen, Haonan Jing   +4 more
wiley   +1 more source

MSMTRIU-Net: Deep Learning-Based Method for Identifying Rice Cultivation Areas Using Multi-Source and Multi-Temporal Remote Sensing Images. [PDF]

Sensors (Basel)
Wang M, Ma X, Zheng T, Su Z.
europepmc   +1 more source

Afforestation Partially Offsets Losses of Soil Conservation Services and Carbon Stock From Direct and Indirect Urban Expansion in China

Land Degradation &Development, EarlyView.
ABSTRACT Urban expansion has exerted both direct and indirect impacts on natural land and ecosystem services it supports, driven by increasing population and food demand, yet these underlying pathways remain insufficiently distinguished. Here, we quantified the losses of soil conservation services (water erosion regulation and sandstorm prevention) and
Shuai Liu, Ting Hua, Shurong Zhang, Yiman Zhang, Wenwu Zhao   +4 more
wiley   +1 more source

Changes in bacterial communities during rice cultivation remove phenolic constraints on peatland carbon preservation. [PDF]

ISME Commun
Qin L, Tian W, Freeman C, Jia Z, Yin X, Gao C, Zou Y, Jiang M.   +7 more
europepmc   +1 more source