Results 51 to 60 of about 1,153,972 (308)
Further understanding is needed regarding how biochar, over the long term, influences N2O release and the associated communities of nitrifiers and denitrifiers in paddy soils.
Zhongcheng Zhang +9 more
doaj +1 more source
Herbicide Strategies for Weed Control in Rice Cultivation: Current Practices and Future Directions
Rice, as a staple food for more than half of the world's population, plays a crucial role in global food security. However, weed competition poses a significant challenge to rice cultivation, affecting yield and quality.
Rida Pervaiz +10 more
semanticscholar +1 more source
Blue–green water utilization in rice–fish cultivation towards sustainable food production
Integrated rice–fish culture is a competitive alternative to rice monoculture for environmental sustainability and food productivity. Compared to rice monoculture, rearing fish in rice field ecosystems could increase food (rice and fish) production from ...
Nesar Ahmed, J. Hornbuckle, G. Turchini
semanticscholar +1 more source
Auto‐Downregulation of the Florigen FT Production Prevents Precocious Flowering in Plants
This study shows that the leaf vein‐expressed FD complexes with the florigen FT to bind DNA motifs in FT promoter, which antagonizes CONSTANS‐mediated FT activation to feedback down‐regulate FT expression. This prevents an excessive induction of FT expression by inductive photoperiods, thereby precluding precocious transition to flowering in ...
Shu Tian, Xiao Luo, Bowen Cui, Yuehui He
wiley +1 more source
Nanoscale molybdenum oxide (nano‐MoO3) is widely used in industrial and environmental fields and its release to the environment is increasing. However, the potential effect of nano‐MoO3 on rice (Oryza sativa L.) seedling growth is unclear.
Haipeng Zhang +6 more
doaj +1 more source
AGROTECHNOLOGY OF RICE CULTIVATION
Cultivation of high-quality and competitive food products in our country, effective use of consumed natural and material resources with the help of modern and cost-effective technologies, first of all, serves to fulfill the requirements of the country's food strategy directions and ensure food safety.
openaire +1 more source
A map of rice genome variation reveals the origin of cultivated rice [PDF]
Crop domestications are long-term selection experiments that have greatly advanced human civilization. The domestication of cultivated rice (Oryza sativa L.) ranks as one of the most important developments in history. However, its origins and domestication processes are controversial and have long been debated.
Huang, Xuehui +34 more
openaire +2 more sources
Dry cultivation is a new rice crop mode used to alleviate water shortage and develop water-saving agriculture. There is obvious genetic difference compared with drought-tolerant rice.
Hao Jiang +11 more
semanticscholar +1 more source
A Conserved DT2‐bZIP66‐NF‐YC4 Regulatory Module Confers Drought Tolerance in Rice and Arabidopsis
This study identifies a conserved tripartiteDT2–bZIP66–NF‐YC4 transcriptional module that enhances rice drought tolerance by activating stress‐responsive genes. This regulatory complex is functionally conserved across cereals and Arabidopsis, providing promising targets for engineering drought‐resilient crops. ABSTRACT Drought stress severely restricts
Jun Shen +18 more
wiley +1 more source
OsBBX11 on qSTS4 links to salt tolerance at the seeding stage in Oryza sativa L. ssp. Japonica
Rice has been reported to be highly sensitive to salt stress at the seedling stage. However, the lack of target genes that can be used for improving salt tolerance has resulted in several saline soils unsuitable for cultivation and planting.
Lei Lei +28 more
doaj +1 more source

