Results 111 to 120 of about 160,750 (266)
OsGSK2‐OsTCP19 module regulating nitrate response and lateral root (LR) development. Low‐nitrate condition results in reduced BR response, accumulation of OsGSK2 and phosphorylated OsTCP19, which suppresses the expression of nitrate‐responsive genes and LR‐development genes and impairs rice growth.
Yongqiang Liu +11 more
wiley +1 more source
Metabolomic Analysis Reveals Insights into Deterioration of Rice Quality during Storage. [PDF]
Wang Q +7 more
europepmc +1 more source
A fully edible wheat bran–algae substrate is fabricated through scalable mould‐compression and spray‐coating, enabling robust, food‐grade platforms for sustainable electronics. A chitosan barrier improves water resistance and ink compatibility, while activated‐carbon conductive films form uniform electrodes with Ohmic behaviour.
Jaz Johari +7 more
wiley +1 more source
Rapid Testing System for Rice Quality Control through Comprehensive Feature and Kernel-Type Detection. [PDF]
Zia H +4 more
europepmc +1 more source
Beyond the Ban—Shedding Light on Smallholders' Price Vulnerability in Indonesia's Palm Oil Industry
ABSTRACT The Indonesian government imposed a palm oil export ban in April 2022 to address rising cooking oil prices. This study explores oil palm smallholders' vulnerability to the policy using descriptive statistics, Lasso, and post‐Lasso OLS regressions.
Charlotte‐Elena Reich +3 more
wiley +1 more source
Rice quality and its impacts on food security and sustainability in Bangladesh. [PDF]
Saha I +4 more
europepmc +1 more source
Climate Change Agricultural Comparative Advantage and the US Trade Balance
ABSTRACT Current science indicates that warming and elevated atmospheric CO2 will have ambiguous results for crop productivity depending on crop type and geographic location, whereas increased heat stress makes livestock and human labor less productive.
Elizabeth A. Fraysse +2 more
wiley +1 more source
Rapid Assessment of Rice Quality Traits Using Low-Cost Digital Technologies. [PDF]
Aznan A +3 more
europepmc +1 more source
Did the Indian Green Revolution Change the Farm Size–Productivity Relationship?
ABSTRACT We examine the relationship between farm size and productivity during India's Green Revolution, a period of rapid technological transformation. Using a unique panel of over 5000 Indian farm households that spans the Green Revolution (1971–1999), we show that the classic (linear) inverse farm size–productivity relationship gradually evolved ...
Rabail Chandio, Leah E. M. Bevis
wiley +1 more source
Amylose Inter-Chain Entanglement and Inter-Chain Overlap Impact Rice Quality. [PDF]
Li C +6 more
europepmc +1 more source

