Results 11 to 20 of about 280,238 (236)
Ecotoxicology and Environmental Safety, 2021 Excessive amounts of copper (Cu) in soils causes toxic effects on plants. In this study, 58 rice cultivars were classified into tolerant, moderately tolerant, and susceptible types for Cu(II) toxicity based on 50% germination (LC50).
Md Romel Biswash +5 more
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Journal of Agricultural Sciences, 2020 This study was carried out to identify SSR markers for the differentiation and identification of rice cultivars marketed in Turkey between 2016 and 2017.
NECMI Beser, ZEYNEP ÇİSEM Mutafçılar
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Variations in agronomic and grain quality traits of rice grown under irrigated lowland conditions in West Africa [PDF]
, 2018 Rice breeding in West Africa has been largely skewed toward yield enhancement and stress tolerance. This has led to the variable grain quality of locally produced rice in the region.
Alognon, A. +7 more
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Comprehensive Quality Evaluation of High-Quality Japonica Rice Varieties in Southern Regions of Northeast China Using Principal Component Analysis and Cluster Analysis [PDF]
Shipin KexueIn order to explore the differences in the quality indexes of different rice varieties, this study used principal component analysis (PCA) and membership function analysis (MFA) for comprehensive evaluation of 13 quality indexes of 46 high-quality ...
FENG Yingying, DONG Liqiang, MA Liang, HAN Yong, LI Jianguo, YANG Tiexin
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International Journal of Food Studies, 2020 Imported rice is perceived to have better cooking properties than locally grown rice in Nigeria and it has increased its market share while reducing patronage for local rice.
Chinenye E. Azuka +4 more
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Agronomic Management and Rice Varieties Controlling Cd Bioaccumulation in Rice [PDF]
International Journal of Environmental Research and Public Health, 2019 Selection of rice varieties and application of amendments are effective measures to ensure food safety. Here we report that in the non-Cd area, the grain quality of all rice varieties met the Chinese National Grain Safety Standards (CNGSS). In the high-Cd area, rice varieties showed significant different bioaccumulation of Cd with lower rice yields ...
Liangmei Chen +8 more
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Genomic Variation in Korean japonica Rice Varieties [PDF]
Genes, 2021 Next-generation sequencing technologies have enabled the discovery of numerous sequence variations among closely related crop varieties. We analyzed genome resequencing data from 24 Korean temperate japonica rice varieties and discovered 954,233 sequence variations, including 791,121 single nucleotide polymorphisms (SNPs) and 163,112 insertions ...
Ji, Hyeonso +9 more
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Frontiers in Plant Science, 2017 China is the first country to use heterosis successfully for commercial rice production. This study compared the main quality characteristics (head rice rate, chalky rice rate, chalkiness degree, gel consistency, amylose content, and length-to-width ...
Fan Feng +4 more
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The puzzle of Italian rice origin and evolution: determining genetic divergence and affinity of rice germplasm from Italy and Asia. [PDF]
PLoS ONE, 2013 The characterization of genetic divergence and relationships of a set of germplasm is essential for its efficient applications in crop breeding and understanding of the origin/evolution of crop varieties from a given geographical region.
Xingxing Cai +7 more
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Identification of Dryland Local Rice Varieties and Their Advantages Based on Agronomic Characters [PDF]
E3S Web of Conferences, 2022 The information on rice genetic material is needed to create new high-yielding varieties adaptive to dryland. Local rice genetic resources have been tested to be tolerant under conditions affected by global climate change (increased temperature, pest ...
Yustisia +9 more
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