Results 81 to 90 of about 5,969 (258)
STUDIES ON THE ANTIBACTERIAL AND ANTICORROSIVE PROPERTIES OF SYNTHESIZED HYBRID POLYURETHANE COMPOSITES FROM CASTOR SEED OIL [PDF]
Castor seed oil (Ricinus communis) is a prominent feed stock towards the generation of renewable materials for industrial production. The reach presence of ricinoleic fatty acid at 87.5% provides pendant hydroxyl functional groups, which is an ...
Adebisi , Abimbola A. +3 more
core
Gas-liquid interfacial area in the oxygen absorption to oil-in-water emulsions in an airlift reactor [PDF]
The present work includes an exhaustive study about gas–liquid interfacial area between gas phase and liquid heterogeneous medium generated in an airlift bioreactor.
Aguedo +6 more
core +1 more source
Thermal Process of Castor and Plant Based Oil
Castor oil is an oil derived from castor seed from a plant Ricinus communis. The versatility of castor oil is highly attributed by 12-hydroxy-9-octadecenoic acid (ricinoleic acid) and its functional group. It is an oil that cannot be consumed by a human.
Mohammad Haniff Ahmad +4 more
doaj +1 more source
High‐Throughput Strategies for Streamlining Lipid Nanoparticle Development Pipeline
This review highlights emerging state‐of‐the‐art high‐throughput strategies for optimising lipid nanoparticle formulation. By integrating combinatorial design, characterization, in vitro/in vivo screening, automation, and machine learning into a closed‐loop framework, it provides a roadmap to streamline discovery and accelerate the translation of ...
Lois Lam +3 more
wiley +1 more source
The oxidative stability of biodiesel from homogeneous and heterogeneous catalysis of castor/cottonseed oil blends is studied. Castor oil's ricinoleic acid improves oxidative stability, acting as a natural antioxidant. Yet, HT catalysis led to lower stability due to catalyst leaching.
Rômulo Batista Vieira +7 more
wiley +1 more source
Novel Aromatic Estolide Esters from Biobased Resources by a Green Synthetic Approach
The use of vegetable oils and their derivatives for polymer synthesis has been a major focus in recent years due to their universal availability, low production costs and biodegradability.
Andra Tămaș +8 more
doaj +1 more source
The chemical and physical characteristics of local lecithin and other food emulsifiers (Emulfuid E, Triodan R 90, Panodan 150 and Glycerol mono stéarate) were studied. The characteristics of these emulsifiers studied were solubility, hydrophile-lipophile
Y. El-Shattory +3 more
doaj +1 more source
Enhancement of castor oil biotransformation into aroma by Yarrowia lipolytica mutants [PDF]
The food industry has a great interest in biotechnological production of γ- decalactone by Yarrowia lipolytica, due to its increasing consumers acceptability in comparison with similar products obtained by chemical synthesis.
Belo, Isabel, Braga, Adelaide
core
ABSTRACT This contribution provides a comprehensive review of nanostructural aspects in pure triglyceride compared with more complex, real fat systems. Alongside this journey on understanding the crystallization of triglycerides, we provide a practical guide on using X‐ray scattering to its fullest extent. Data from public‐domain literature of monoacid
Julia Seilert +5 more
wiley +1 more source
Development of low viscosity alkane-based urethane for connector potting applications [PDF]
Two series of saturated hydrocarbon-based urethanes were prepared with isophorone diisocyanate and one series with methyl bis (4-cyclohexyl isocyanate).
Morris, D. E.
core +1 more source

