Carbon conversion efficiency and 13C labeling of the tricarboxylic acid cycle in lesquerella [PDF]
, 2015 Biological Sciences: 1st Place (The Ohio State University Denman Undergraduate Research Forum)Lesquerella (Physaria fendleri) is a Brassicaceae that produces a valuable class of compounds in its embryos called hydroxy fatty acids.
Anderson, Brooke
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Biodegradability and biocompatibility of copoly(butylene sebacate-co-terephthalate)s [PDF]
, 2017 In the present study poly (butylene sebacate-co-terephthalate)s having different compositions were synthesized with a high yield and a random distribution by thermal transesterification of poly (butylene sebacate) and poly (butylene terephthalate ...
Faramarz Afshar Taromi, Faramarz Afshar +5 more
core +2 more sources
Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 6, November 2025.ABSTRACT This contribution provides a comprehensive review of nanostructural aspects in pure triglyceride compared with more complex, real fat systems. Alongside this journey on understanding the crystallization of triglycerides, we provide a practical guide on using X‐ray scattering to its fullest extent. Data from public‐domain literature of monoacid
Julia Seilert +5 more
wiley +1 more source
3′-UTR engineering to improve soluble expression and fine-tuning of activity of cascade enzymes in Escherichia coli [PDF]
3'-Untranslated region (3'UTR) engineering was investigated to improve solubility of heterologous proteins (e.g., Baeyer-Villiger monooxygenases (BVMOs)) in Escherichia coli.
Bornscheuer, UT +4 more
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Oil-in-water emulsions characterization by laser granulometry and impact on γ-decalactone production in Yarrowia lipolytica [PDF]
, 2011 Oil-in-water emulsions composed of methyl ricinoleate (MR) or castor oil (CO) as the organic phase, stabilized by Tween 80, are in the basis of the biotechnological production of gama-decalactone. Y.
E Bakhuis +13 more
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Structured Lipids: Synthesis, Genetic Engineering, and Applications
Journal of the American Oil Chemists' Society, Volume 102, Issue 9, Page 1325-1337, September 2025.ABSTRACT Lipids are essential to the human body, but some can be harmful. As a result, current research focuses on structured lipids (SLs), which are engineered to have specific fatty acid arrangements. These structural modifications can enhance both nutritional and physical properties.
Chandu S. Madankar +5 more
wiley +1 more source
Enhancement of castor oil biotransformation into aroma by Yarrowia lipolytica mutants [PDF]
, 2013 The food industry has a great interest in biotechnological production of γ- decalactone by Yarrowia lipolytica, due to its increasing consumers acceptability in comparison with similar products obtained by chemical synthesis.
Belo, Isabel, Braga, Adelaide
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Macromolecular Materials and Engineering, 2015 AbstractNovel bio‐based and biodegradable electrospun membranes, containing bactericidal ricinoleic acid (RA) units either by copolymerization with butylene succinate (BS) units or by blending PRA and PBS homopolymers, are characterized in their chemical, thermal, mechanical and surface properties. In the blends E. coli and S.
Totaro G. +11 more
openaire +2 more sources
Application of electrospray mass spectrometry to the analysis of lipids : a thesis presented in partial fulfilment of the requirements for the degree of Master of Philosophy in Food Technology at Massey University [PDF]
, 2000 This work investigated the application of electrospray mass spectrometry (MS) to the elucidation of lipid structure, especially related to milkfat. This was the first time that the instrument in our laboratory had been used for this purpose.
Norris, Carmen
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Expanding the panel of oleochemicals by altering the fatty acid hydrocarbon backbone [PDF]
, 2003 While industrial oleochemistry is able to transform the carboxylic group of natural fatty acids, the fatty chain remains generally unchanged. This paper relates several attemps made at CIRAD to propose alternatives through reactions performed under ...
Pioch, Daniel
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