Results 341 to 350 of about 298,603 (400)
Application of Smart Packaging on the Preservation of Different Types of Perishable Fruits. [PDF]
FoodsPanou A, Lazaridis DG, Karabagias IK.
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The Plant Journal, 2022
Fruit ripening is a complex developmental process which is modulated by both transcriptional and post-translational events. Control of fruit ripening is important in maintaining moderate quality traits and minimizing postharvest deterioration.
Ying-ying Yang +9 more
semanticscholar +1 more source
Fruit ripening is a complex developmental process which is modulated by both transcriptional and post-translational events. Control of fruit ripening is important in maintaining moderate quality traits and minimizing postharvest deterioration.
Ying-ying Yang +9 more
semanticscholar +1 more source
New Phytologist, 2020 Fruit ripening is governed by a complex regulatory network. Reversible histone methylation and demethylation regulate chromatin structure and gene expression.
Xuncheng Liu, Taotao Li, Keqiang Wu
exaly +2 more sources
Obstetrics and Gynecology Clinics of North America, 1999
Induction of labor is indicated when the benefits to either the mother or the fetus outweigh the benefits of continuing the pregnancy. The state of the cervix is clearly related to the success of labor induction and the duration of labor. In cases of unfavorable cervices, physicians usually use a ripening agent before inducing labor.
S, Riskin-Mashiah, I, Wilkins
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Induction of labor is indicated when the benefits to either the mother or the fetus outweigh the benefits of continuing the pregnancy. The state of the cervix is clearly related to the success of labor induction and the duration of labor. In cases of unfavorable cervices, physicians usually use a ripening agent before inducing labor.
S, Riskin-Mashiah, I, Wilkins
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Aerosol Science and Technology, 1984 Results on the Ostwald ripening process of aerosols by condensation/evaporation for continuum and kinetic (free molecule) growth laws are presented. It is shown that asymptotic limit distributions are approached which agree substantially with distributions derived from similarity theory.
T. H. Tsang, James R. Brock
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Fig fruit ripening is regulated by the interaction between ethylene and abscisic acid.
Journal of Integrative Plant Biology, 2021Fleshy fruit ripening is typically regulated by ethylene in climacteric fruits and abscisic acid (ABA) in non-climacteric fruits. Common fig (Ficus carica) shows a dual-ripening mechanism, which is not fully understood.
Han Qiao +3 more
semanticscholar +1 more source
Fruit Development and Ripening
Annual Review of Plant Biology, 2013Fruiting structures in the angiosperms range from completely dry to highly fleshy organs and provide many of our major crop products, including grains. In the model plant Arabidopsis, which has dry fruits, a high-level regulatory network of transcription factors controlling fruit development has been revealed.
Graham B. Seymour +4 more
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Acceleration of cheese ripening
Antonie van Leeuwenhoek, 1996The characteristic aroma, flavour and texture of cheese develop during ripening of the cheese curd through the action of numerous enzymes derived from the cheese milk, the coagulant, starter and non-starter bacteria. Ripening is a slow and consequently an expensive process that is not fully predictable or controllable.
J M Wallace +5 more
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Clinical Obstetrics and Gynecology, 1998
In conclusion, no pharmacologic method presently used in the hospital to ripen the cervix has attained the level of standard of care for application in most office or clinic outpatient settings. Published data are accumulating that support the safety of the prostaglandin preparations for this purpose.
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In conclusion, no pharmacologic method presently used in the hospital to ripen the cervix has attained the level of standard of care for application in most office or clinic outpatient settings. Published data are accumulating that support the safety of the prostaglandin preparations for this purpose.
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