Results 51 to 60 of about 23,224 (299)

The Bitter Taste of Brazil's Temporary Import Ban on Robusta Coffee

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil, a leading Robusta coffee producer and exporter, faced a significant drought in 2016–2017, which drastically reduced production and depleted stocks. Consequently, Brazil temporarily permitted the import of one million 60‐kg bags of Robusta coffee in the spring 2017. An import ban was imposed shortly afterward due to lobbying by domestic
Hanifi Otgun   +2 more
wiley   +1 more source

Unveiling the Impact of Oven vs. Microwave Roasting: Enhancing the Physico‐Chemical Properties, Stability, and Bioactive Potential of Prickly Pear Seed Oil

open access: yeseFood
This study systematically examines the impacts of conventional oven and microwave roasting at varied temperatures (100, 140, and 180°C) and power levels (400, 600, and 800 W) across different durations (5, 10, 15, 30, and 60 min) on oil yield and quality
Ahmed Marhri   +10 more
doaj   +1 more source

Roasting and Cacao Origin Affect the Formation of Volatile Organic Sulfur Compounds in 100% Chocolate

open access: yesMolecules, 2023
Chocolate is a highly appreciated food that develops its characteristic flavors in large part during the roasting of cacao beans. Many functional classes have been noted for their importance to chocolate flavor, including volatile organic sulfur ...
Aaron M. Wiedemer   +3 more
doaj   +1 more source

Staging an Experience of Cultural Heritage Preservation: Consumers' Willingness to Pay for Heirloom Rice in the Philippines

open access: yesAgribusiness, EarlyView.
ABSTRACT The Cordillera Administrative Region in the Philippines is home to terraced rice embedded in centuries of cultural heritage. However, weak market incentives threaten sustained production, jeopardizing indigenous communities' cultural heritage and the in situ biodiversity of rice genetic resources.
Kofi Britwum, Matty Demont
wiley   +1 more source

A cleaner vanadium extraction method featuring non-salt roasting and ammonium bicarbonate leaching

open access: yes, 2017
A cleaner method featuring non-salt roasting and ammonium bicarbonate leaching has been studied for the extraction of vanadium from vanadium slag. Compared to the traditional alkaline salt roasting followed by water leaching process, chromium spinel in
Biao Liu   +13 more
core   +1 more source

Evaluation of the Efficiency of a Biobased Reactive Plasticizer on the Morphology and Properties of Sustainable Flexible Films Based on Poly(Lactic Acid) (PLA) Produced by Blown Film Extrusion

open access: yesJournal of Applied Polymer Science, EarlyView.
A comparative investigation of two epoxy additives derived from cardanol (NC513 and NC514s) for production of films based on poly (lactic acid) (PLA), acetyl tributyl citrate (ATBC), and poly (butylene adipate‐co‐terephthalate) (PBAT) clarified their distinct roles, with NC513 mainly acting as a plasticizer, reducing viscosity and enhancing ductility ...
Norma Mallegni   +3 more
wiley   +1 more source

Vanadium Extraction from a Vanadium-bearing Stone Coal in Shanyang

open access: yesKuangchan zonghe liyong
In this article, vanadium is extracted from a vanadium-bearing stone coal in Shanyang by the process of melt-roasting-water leaching. The experimental roasting and leaching conditions were optimized, including sodium peroxide dosage, roasting time ...
Yimeng WANG, Na LI, Xueer HE, Huiyun LEI
doaj   +1 more source

Roasting Ethics

open access: yesThe Journal of Aesthetics and Art Criticism, 2020
ABSTRACTWhat are the rules of the comedic roast? Initially, there might seem to be a tension between “the comedic” and “roasting” or “insult.” The comedic is concerned with the funny or mirth while insults are mean-spirited in nature, tools of injury. So how can the two be combined to produce something fun? In this article, I entertain a few views that
openaire   +1 more source

Connecting Thoughts and Actions: A Managerial Process Model on Circular Business Model Innovation

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Addressing environmental grand challenges such as resource scarcity requires circular business model innovation (CBMI) that enables firms to efficiently close and slow resource cycles through novel activity systems. Drawing on a grounded theory approach based on 59 in‐depth interviews with top managers from Swiss SMEs, we developed a process ...
Fabian Takacs, Karolin Frankenberger
wiley   +1 more source

Release Pattern of Light Aromatic Hydrocarbons during the Biomass Roasting Process

open access: yesMolecules
Roasting is an important step in the pretreatment of biomass upgrading. Roasting can improve the fuel quality of biomass, reduce the O/C and H/C ratios in the biomass, and provide the biomass with a fuel quality comparable to that of lignite.
Yaying Zhao   +9 more
doaj   +1 more source

Home - About - Disclaimer - Privacy