Results 111 to 120 of about 2,299 (194)

Advances and prospects of genomic-assisted breeding in roots, tubers, and banana crops. [PDF]

Front Plant Sci
Agre PA, Uwimana B, Nkouaya Mbanjo EG, Ferguson M, Bhattacharjee R, Nyine M, Banda V, Peteti P, Mouritala S, Ismail KS, Amah D, Kolombia Y, Batte M, Tripathi JN, Nakato V, Shah T, Swennen R, Asfaw A, Ismail RY, Tripathi L, Mushoriwa H.   +20 more
europepmc   +1 more source

Integrating genomic selection into potato breeding: A comparison of genotyping platforms and cross‐environmental predictions

The Plant Genome, Volume 19, Issue 3, September 2026.
Abstract Genomic selection (GS) is a powerful tool for accelerating genetic gain in potato (Solanum tuberosum L.) breeding, particularly for complex traits. In this study, three practical aspects of GS implementation in a potato breeding program were examined.
Rakshya Dhakal, Marco Antonio Peixoto, Leo Hoffmann Jr, Bonny Michael Oloka, Mark Clough, Gabriel de Siqueira Gesteira, Lincoln Zotarelli, Jeffrey B. Endelman, G. Craig Yencho, Marcio F R Resende   +9 more
wiley   +1 more source

<i>Ullucus tuberosus</i>: A Review of Its Biology, Nutritional Profile, Phytochemistry, and Food Industry Applications. [PDF]

Foods
Bolaños-Narciso A, Asto-Rodriguez E, Paucar-Menacho LM, Castillo-Martinez WE.   +3 more
europepmc   +1 more source

Reallocation Effects of Internalizing Externalities: Evidence From China's Straw Burning Ban

Journal of Agricultural Economics, Volume 77, Issue 3, Page 888-909, September 2026.
ABSTRACT This paper examines the reallocation effects of a typical environmental policy aiming to internalize externalities: the straw burning ban across China. The ban prohibited the traditional farming practice of burning straw while compelling the labour‐intensive practice of straw utilization.
Wenyuan Hua
wiley   +1 more source

The hazards of metal exposure mediated by crops to human health from perspective of environmental health and control strategies. [PDF]

iScience
Yang H, Zhang F, Zhou J, Zhu J, Cui D, Zhang X, Zhang Z.   +6 more
europepmc   +1 more source

Innovative Emerging Technologies for Pulse Flour Functionalization: A Comparison With Conventional Thermal and Biological Techniques

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Pulse flours, such as those from peas, beans, and chickpeas, are highly valued for their nutritional density, making them essential for meeting the rising global demand for plant‐based and gluten‐free foods. Despite these nutritional advantages, industrial use is limited by specific sensorial, nutritional, and technological constraints ...
Federico Drudi, Silvia Tappi, Urszula Tylewicz   +2 more
wiley   +1 more source

Breeding for beneficial microbial associations. [PDF]

Nat Commun
Rog I, Lutz S, Fesenfeld L, Hiltbrunner J, Bouwmeester H, van der Heijden MGA.   +5 more
europepmc   +1 more source

Amylosucrase as a Versatile Biocatalyst for Next‐Generation Functional Ingredients: Starch Modification and Glycoside Synthesis

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Amylosucrase (ASase, E.C. 2.4.1.4) is a transglucosidase that catalyzes α‐glucan synthesis and transglycosylation reactions using sucrose as the sole substrate. Unlike Leloir glycosyltransferases requiring expensive nucleotide sugars, ASases utilize readily available sucrose as a cost‐effective glucose donor, offering economic advantages for ...
Dong‐Ho Seo, Byung‐Hoo Lee, Sang‐Ho Yoo   +2 more
wiley   +1 more source

Adaptability and Stability Analyses of Root Yield and Micronutrient Concentrations in Sweetpotato (<i>Ipomoea batatas</i> [L.] Lam.) Genotypes. [PDF]

Plant Environ Interact
Chizhande N, Sibiya J, Gasura E, Mutari B, Mathew I, Chibvongodze M.   +5 more
europepmc   +1 more source

Spatial Spillovers and Green Growth: Decoding Environment‐Adjusted Agricultural Productivity Dynamics

Agricultural Economics, Volume 57, Issue 5, September 2026.
ABSTRACT This paper develops a novel production function framework that accounts for spatial spillovers in environment‐adjusted agricultural productivity and its components, namely technical change, scale efficiency change and environmental efficiency change, in a single‐stage setting, with greenhouse gas (GHG) emissions incorporated as an undesirable ...
Wenhui Zhang, Xinli Ke, Vivian Wei Huang
wiley   +1 more source