Results 111 to 120 of about 7,132 (219)

Effects of Drying Duration on the Bioactive Profile of Black Garlic and Its Utilization in Functional Herbal Tea. [PDF]

open access: yesCurr Dev Nutr
Mardawati E   +7 more
europepmc   +1 more source

Development of hybrid fiber-reinforced vinyl ester composites for civil and automotive applications. [PDF]

open access: yesSci Rep
Vignesh V   +6 more
europepmc   +1 more source

The quality of roselle (Hibiscus sabdariffa L.) juices made from roselle calyces stored at different cold temperatures

open access: yes, 2013
Roselle (Hibiscus sabdariffa L.) from the family of Malvaceae is normally referred to the calyces which have brilliant red color and unique flavor that makes it a valuable food product commonly used to make preserves, jams and beverages.
Nor Fathihah binti Mamat
core  

Characteristics and Phylogenetic Analysis of the Complete Chloroplast Genome of <i>Hibiscus sabdariffa</i> L. [PDF]

open access: yesInt J Mol Sci
Dong J   +10 more
europepmc   +1 more source

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