Results 71 to 80 of about 24,316 (186)

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

JSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou, Christos Maliachovas, Parthenopi Ralli, Maria Irakli, Nektaria Tsivelika, Athanasios G. Mavromatis, Paschalina Chatzopoulou   +6 more
wiley   +1 more source

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza, Maria João Rodrigues, Nuno Neng, Célia Quintas, Isabel Ratão, Luísa Custódio   +5 more
wiley   +1 more source

Rosmarinic acid prevents fibrillization and diminishes vibrational modes associated to β sheet in tau protein linked to Alzheimer’s disease

Journal of Enzyme Inhibition and Medicinal Chemistry, 2017
Alzheimer’s disease is a common tauopathy where fibril formation and aggregates are the hallmark of the disease. Efforts targeting amyloid-β plaques have succeeded to remove plaques but failed in clinical trials to improve cognition; thus, the current ...
Alberto Cornejo, Felipe Aguilar Sandoval, Leonardo Caballero, Luis Machuca, Patricio Muñoz, Julio Caballero, George Perry, Alejandro Ardiles, Carlos Areche, Francisco Melo   +9 more
doaj   +1 more source

Solvation Free Energy Simulation for Rosmarinic Acid Extraction from Orthosiphon stamineus

Methods and Protocols, 2019
This study was aimed to extract rosmarinic acid from Orthosiphon stamineus Benth. (Lamiaceae) in high yield. The mixture of chloroform−ethyl acetate (70:30) was chosen as the solvent system because rosmarinic acid gave the lowest solvation free ...
Cher Haan Lau, Lee Suan Chua
doaj   +1 more source

Study on the Spectrum Effect Relationship of Antioxidant Activity of Sedum aizoon L. Based on HPLC-ECD

Shipin gongye ke-ji, 2023
Objective: To find the material basis of antioxidant activity of Sedum aizoon L. based on the study of spectrum-effect relationship, which provided a certain reference for its quality control. Method: The fringerprint of Sedum aizoon L.
Xijin YANG, Yan WANG, Zihan CHEN, Mingyun LIU, Jun WU, Yang XIANG, Rongxiang CHEN, Yaping ZHOU   +7 more
doaj   +1 more source

Optimisation of phenolic compounds extraction from misai kucing using RSM [PDF]

, 2015
Misai kucing or the scientific name is Orthosiphon stamineus contains lots of phenolic compounds such as phenolic acid, flavanoids and antioxidants.
Ainin Sofia, Azni
core  

Rosmarinic acid, major phenolic constituent of Greek sage herbal tea, modulates rat intestinal SGLT1 levels with effects on blood glucose [PDF]

, 2011
Scope: Previous results suggested that the effects of Salvia fruticosa tea (SFT) drinking on glucose regulation might be at the intestinal level. Here we aim to characterize the effects of SFT treatment and of its main phenolic constituent – rosmarinic ...
Alvi, Baba, Bell, Burant, Ceriello, Chang, Chiasson, Diamond, Doyle, Drozdowski, Dyer, Elfeber, Hare, Helliwell, Hirsh, Ikari, Ikari, Kellett, Keppler, Khan, Kim, Kipp, Kobayashi, Konishi, Kurokawa, Laemmli, Lima, Lima, Miró-Queralt, Nasir, Pearson, Pekarthy, Perfetti, Perfumi, Piya, Ramos, Robertson, Santos-Gomes, Shirazy-Beechey, Siddique, Takeyasu, Tobin, Vuksan, Wild, Wilson, Wright, Wright, Xavier, Yeh   +48 more
core   +1 more source

Exploration of the Phytochemical and Antidiabetic Properties of Teucrium polium: A Natural Asset for Type 2 Diabetes Management

ChemistryOpen, EarlyView.
Teucrium polium shows antidiabetic activity with its phytochemical composition and biological activities. The essential oil is rich in carvacrol, thymol, γ‐terpinene, and o‐cymene, while the aqueous and hydroethanolic extracts are characterized by poliumoside, verbascoside, isorhamnetin‐3‐O‐rutinoside, and apigenin‐7‐rutinoside. Antioxidant activity is
Hajar El Ouadni, Aziz Drioiche, Fadoua El Makhoukhi, Omkulthom Al kamaly, Hannou Zerkani, Smail Amalich, Imane Tagnaout, Mohamed Radi, Yahya Cherrah, Touriya Zair, Katim Alaoui   +10 more
wiley   +1 more source

The Effect of Perilla frutescens extract on the oxidative stability of model food emulsions [PDF]

, 2014
The polyphenolic profile of leaves and stalks of Perilla frutescens, was assessed as a source of natural antioxidants. The amount of caffeic and rosmarinic acids, determined by high-performance liquid chromatography (HPLC), were 0.51 mg/g dry weight ...
Almajano, Maria P., Azman, Nurul A. M., Falguera Pascual, Víctor, Segovia, Francisco, Skowyra, Monika   +4 more
core   +3 more sources

Phytochemical‐Based Strategies for Lung Cancer: Clinical Insights Into Pleiotropic Molecular Signaling and Therapeutic Roles

Phytotherapy Research, EarlyView.
Lung cancer (LC) remains the leading cause of global cancer‐related death. Phytochemicals from medicinal plants are increasingly being considered as potential LC treatment agents due to their multi‐targeted action, safety, and accessibility. These have anticancer properties by regulating key molecular signaling pathways.
Md. Rezaul Islam, Abdur Rauf, Happy Akter, Md. Ibrahim Khalil Al‐Imran, Md. Naeem Hossain Fakir, Gazi Kaifeara Thufa, Umme Habiba, Karjin Nahar Riya, Md. Mahfuzur Rahman, Md Sadique Hussain, Hanan A. Ogaly, Abdullah S. M. Aljohani, Waleed Al Abdulmonem, Dorota Formanowicz, Marcello Iriti   +14 more
wiley   +1 more source