Results 51 to 60 of about 12,222 (161)

Solubility Models for the Recovery of Rosmarinic Acid from Orthosiphon Aristatus Extract Using Solid Phase Extraction

ChemEngineering, 2019
Hildebrand and Hansen solubility parameters, and log P value are widely used to determine the solubility of polymers in solvents. The models were used to explain the recovery of phytochemical, rosmarinic acid from Orthosiphon aristatus extract in C18 ...
Cher Haan Lau, Lee Suan Chua
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Human pharmacokinetics of rosmarinic acid

, 2018
Rosmarinic acid (RA) represents ester of caffeic acid and 3,4-dihydroxyphenyllactic acid. It was originally isolated from Rosmarinus officinalis, and it is commonly detected in plants from subfamily Nepetoideae, family Lamiaceae, as well as in other plant families 1.
Hitl, Maja, Brkić, Snežana, Dragović, Gordana, Kladar, Nebojša, Gavarić, Neda, Božin, Biljana   +5 more
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Rosmarinic acid improves tracheal smooth muscle responsiveness and lung pathological changes in ovalbumin-sensitized rats

Asian Pacific Journal of Tropical Biomedicine
Objective: To evaluate the effect of rosmarinic acid on tracheal smooth muscle responsiveness and lung pathological changes in ovalbumin-sensitized rats. Methods: Rats were randomly divided into six groups: the control group, the asthmatic group, and the
Vahideh Abbasnia, Mohsen Foadoddini, Delaram Eslimi Esfahani, Mohammad Reza Khazdair, Shahrbanoo Oryan   +4 more
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Antioxidative / Acetylcholinesterase Inhibitory Activity of Some Asteraceae Plants

Natural Product Communications, 2013
The extracts obtained by 80% EtOH from some Asteraceae plants ( Calendula officinalis, Inula helenium, Arctium lappa, Artemisia absinthium and Achillea millefolium ) were studied. Rosmarinic acid, one of the main compounds identified in all extracts, was
Ivana Generalić Mekinić, Franko Burčul, Ivica Blaževieć, Danijela Skroza, Daniela Kerum, Višnja Katalinić   +5 more
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Caffeic and rosmarinic acids in thyme species

Vìsnik farmacìï, 2014
Hydroxycinnamic acids undoubtedly contribute to the wide range of pharmacological effects of the species of Thyme genus. Rosmarinic acid has antioxidant, hepatoprotective, cardioprotective, nephroprotective, anti-inflammatory, immunomodulatory, anti-allergic and anti-tumor properties. Caffeic acid has the antimicrobial, fungistatic activity, produces a
Bubenchikova, V. M., Popova, N. V., Starchak, Yu. A.   +2 more
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Cloning and characterization of a putative R2R3 MYB transcriptional repressor of the rosmarinic acid biosynthetic pathway from Salvia miltiorrhiza.

PLoS ONE, 2013
Salvia miltiorrhiza Bunge is one of the most renowned traditional medicinal plants in China. Phenolic acids that are derived from the rosmarinic acid pathway, such as rosmarinic acid and salvianolic acid B, are important bioactive components in S ...
Shuncang Zhang, Pengda Ma, Dongfeng Yang, Wenjing Li, Zongsuo Liang, Yan Liu, Fenghua Liu   +6 more
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Molecular Models of Rosmarinic Acid and DPPH [PDF]

Journal of Chemical Education, 2007
This month's Featured Molecules are the free radical DPPH· (2,2-diphenyl-1-picrylhydrazyl) and the cis- and trans- isomers of the antioxidant rosmarinic acid.
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Virtual Based Screening of Rosmaniric Acid and Its Derivatives as Potential Anticancer Approach Targeting HIF-1a

Biotropika: Journal of Tropical Biology
Cancer is one of the leading causes of death in the world. Rosmarinic acid becomes one of the important polyphenolic compounds. It includes derivatives of two amino acids, caffeic acid from phenylalanine and 3,4-dihydroxyphenyl-lactic acid from tyrosine,
Achmad Hanif Naufal, Nisa Nabila Aufa Wachid, Fairuz Sarah Kamila, Nadia Wahyuningsih, Silvi Zakiyatul Ilmiyah, Wirdatun Nafisah, Fatchiyah Fatchiyah   +6 more
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Quality improvement of half-smooth tongue sole (Cynoglossus Semilaevis) fillets by chitosan coatings containing rosmarinic acid during storage

CyTA - Journal of Food, 2018
The effects of chitosan edible coating incorporated with rosmarinic acid on the quality of half-smooth tongue sole fillets were examined during 18 days of refrigerated storage (4 ± 0.5°C).
Na Li, Jun Mei, Yong Shen, Jing Xie
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The Additive Effect of Rosmarinic Acid for The Reduction of Glomerular NF-kB Expression in Diabetes Rat that was given Telmisartan

Jurnal Penyakit Dalam Indonesia, 2019
Introduction. Diabetic nephropathy is one of the common complications of diabetes, which one of its causes is the increase of free radicals through the activation of NF-kβ and Angiotensin II.
Mochamad Fachrureza, Nur Samsu, Achmad Rudijanto   +2 more
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