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Micropropagation of Rosmarinus officinalis L.

Plant Cell, Tissue and Organ Culture, 1984
Single-node stem segments of Rosmarinus officinalis L. var. genuina forma erectus proved better explants than shoot tips (ca. 2 cm long) for extablishment of field-grown plants in aseptic cultures. Benzylaminopurine was far more effective than kinetin for shoot induction in shoot tips excised from aseptically-grown plants. Maximum numbers of shoot buds
Pratibha Misra, H. C. Chaturvedi
openaire   +1 more source

Rosmarinus officinalis L.

2012
Digitale Pflanzenbilder: Sammlung Dietmar ...
openaire   +1 more source

Flavonoids and Phenolic Compounds from Rosmarinus officinalis

Journal of Agricultural and Food Chemistry, 2010
A new flavonoid, 6''-O-(E)-feruloylhomoplantaginin (1), and 14 known compounds, 6''-O-(E)-feruloylnepitrin (2), 6''-O-(E)-p-coumaroylnepitrin (3), 6-methoxyluteolin 7-glucopyranoside (4), luteolin 3'-O-beta-D-glucuronide (5), luteolin 3'-O-(3''-O-acetyl)-beta-D-glucuronide (6), kaempferol (7), luteolin (8), genkwanin (9), and ladanein (10), together ...
Naisheng, Bai   +6 more
openaire   +2 more sources

Green synthesis of selenium nanoparticles using Rosmarinus officinalis and investigated their antimicrobial activity

Biometals, 2022
Fatemeh Adibian   +8 more
semanticscholar   +1 more source

Diterpenoid quinones from Rosemary (Rosmarinus officinalis L.)

Phytochemistry, 2005
Two new abietane-type diterpenoid o-quinones, 7beta-methoxyabieta-8,13-diene-11,12-dione-(20,6beta)-olide (rosmaquinone A) (1) and 7alpha-methoxyabieta-8,13-diene-11,12-dione-(20,6beta)-olide (rosmaquinone B) (2), together with six known compounds were isolated from the aerial parts of Rosmarinus officinalis L.
Ahmed A, Mahmoud   +2 more
openaire   +2 more sources

Antifungal and antiaflatoxigenic activity of rosemary essential oil (Rosmarinus officinalis L.) against Aspergillus flavus

Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment, 2019
The increased risk to health by diverse pathologies, such as cancer, liver diseases, and endocrine alterations, caused by chemical residues in food, has led to the search for sustainable agricultural management alternatives, such as the use of essential ...
Natália da Silva Bomfim   +8 more
semanticscholar   +1 more source

Antimicrobial diterpenoids from Rosmarinus officinalis

Steroids
Three new diterpenoids, 12,16-epoxy-11-hydroxy-17(15 → 16)-abeo-abieta-8,11,13-trien-7-one (1), 7,12-dihydroxy abieta-6,8,10(5),11,13-quien-20-oic acid 1,20-lactone (2), labda-5(10),13(E)-dien-15-ol (11), one new natural product (2E,6E)-3,7-dimethyl-9-[(1S,6R)-1,2,6-trimethylcyclohex-2-enyl]nona-2,6-dien-1-ol (16) and thirteen known compounds were ...
Qing-Jiang, Xu   +5 more
openaire   +2 more sources

Evaluation of Anticancer, Antimicrobial, and Antioxidant Activities of Rosemary (Rosmarinus Officinalis) Essential Oil and Its Nanoemulgel

European Journal of Integrative Medicine, 2022
A. Eid   +7 more
semanticscholar   +1 more source

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