Results 41 to 50 of about 19,920 (256)
Comparison between the chemical composition of essential oils isolated from biocultivated Salvia rosmarinus Spenn. (Rosmarinus officinalis L.) and some commercial products [PDF]
Salvia rosmarinus Spenn. (Rosmarinus officinalis L.) is an aromatic medicinal plant associated with rich phytochemical composition and significant pharmacological potential.
Stanislava Ivanova +8 more
doaj +3 more sources
The essential oils (EOs) of Rosmarinus officinalis (Ro) are from two cities located in the eastern region of Morocco (Taourirt and Jerrada) were extracted using the steam distillation method in two cooperatives, namely "Belahssan" and "Beni Yaala Zkara",
Imane Oualdi +6 more
semanticscholar +1 more source
Rosmarinus officinalis extract-loaded emulgel prevents UVB irradiation damage to the skin.
UVB-irradiation increases the risk of various skin disorders, therefore leading to inflammation and oxidative stress. In this sense, antioxidant-rich herbs such as Rosmarinus officinalis may be useful in minimizing the damage promoted by reactive oxygen ...
Kátia S. Takayama +14 more
semanticscholar +1 more source
Simultaneous Distillation–Extraction of Essential Oils from Rosmarinus officinalis L.
The present study describes a procedure to isolate essential oils from Rosmarinus officinalis L. using simultaneous distillation–extraction (SDE). Rosmarinus officinalis L.
Bárbara Silva Ribeiro +3 more
doaj +1 more source
Antiproliferative effects of Camellia sinensis, Frangula alnus and Rosmarinus officinalis [PDF]
The use of medicinal plants is becoming increasingly appreciated in suppressing cancer growth and cancer prevention. In this study the antiproliferative effects of the water extracts of previously obtained ethanolic dry extracts of three different ...
Cenić-Milošević Desanka +8 more
doaj +1 more source
Rosmarinus officinalis L. (rosemary) as therapeutic and prophylactic agent
Rosmarinus officinalis L. (rosemary) is a medicinal plant native to the Mediterranean region and cultivated around the world. Besides the therapeutic purpose, it is commonly used as a condiment and food preservative. R. officinalis L.
J. D. de Oliveira +2 more
semanticscholar +1 more source
Development and Evaluation of an Antimicrobial Formulation Containing Rosmarinus officinalis
Rosmarinus officinalis belongs to the Lamiaceae family, and its constituents show antioxidant, anti-inflammatory, antidepressant, antinociceptive, and antibacterial properties.
Lucas Malvezzi de Macedo +8 more
semanticscholar +1 more source
Four new combinations in Salvia L. (Labiatae) [Cuatro nuevas combinaciones en Salvia L. (Labiatae)] [PDF]
Four new combinations in the genus Salvia L. (Labiatae) are proposed: Salvia rosmarinus subsp. palaui, S. rosmarinus subsp. valentina, S. ×lavandulacea (= S. jordanii × S. rosmarinus) and S. ×medizabalii (= S. granatensis × S. rosmarinus).
P. Pablo FERRER-GALLEGO +5 more
doaj
Neurodegenerative disorders (NDs) are conditions marked by progressively escalating inflammation that leads to the degeneration of neuronal structure and function. There is an increasing interest in natural compounds, especially those from pharmaceutical
Danai Kosmopoulou +5 more
semanticscholar +1 more source
This work was undertaken to investigate the volatile compounds and insecticidal activity of essential oils (EOs) from Origanum compactum Benth. and Rosmarinus officinalis L. against the crop pest Callosobruchus maculatus (Fab.).
Asmae Baghouz +8 more
semanticscholar +1 more source

