Results 11 to 20 of about 15,247 (304)

Nutritional and metabolic parameters of sheep fed with extrused roughage in comparison with corn silage [PDF]

open access: yesSemina: Ciências Agrárias, 2018
The objective of this study was to evaluate the use of extrused roughage on nutritional and metabolic parameters in sheep. Eighteen 3-year-old sheep in metabolic cages were randomly assigned to two treatments: corn silage and extruded roughage.
Karla Alves Oliveira   +5 more
doaj   +2 more sources

Metabolic changes in ruminant calves fed cation-anion diets with different proportions of roughage and concentrate [PDF]

open access: yesRevista Brasileira de Zootecnia, 2012
Two experiments were carried out with twenty-four male weaned Holstein calves to verify the influence of different dietary cation-anion concentrate and roughage proportions on calves metabolism. In the first experiment, calves were fed rations with -100,
Márcia Saladini Vieira Salles   +6 more
doaj   +2 more sources

The Effect of Increasing the Proportion of Dietary Roughage Based on the Partial Replacement of Low-Quality Roughage with Alfalfa Hay on the Fatty Acid Profile of Donkey Milk

open access: yesAnimals
As a lactation source, donkey milk contains a higher percentage of n-3 polyunsaturated fatty acids in the milk fatty acid profile than cow’s milk, especially the percentage of α-linolenic acid (ALA).
Xiaoshuai Liang   +8 more
doaj   +2 more sources

Silage from intercropping of maize with common beans (Phaseolus vulgaris) as roughage for fattening pigs [PDF]

open access: yes, 2021
Maize silage is a high-energy roughage that can be fed to fattening pigs to provide both employment and additional nutrients. Intercropping of maize with common beans was tested to produce a roughage higher in proteinbut was still found to contain ...
Büttner, Sinje   +3 more
core   +4 more sources

Evaluation of Roughage Production Potential in Turkey: The Case of Kırşehir Province

open access: yesTürkiye Tarımsal Araştırmalar Dergisi, 2020
It is well known that the need for quality roughage to maintain the level of intake by livestock is not met in Turkey. It is a fact accepted by everyone that the resulting deficit is tried to be compensated by using cereal straw.
Tamer YAVUZ, Hakan KIR, Veysel GÜL
doaj   +1 more source

Dietary fibre: a roughage guide [PDF]

open access: yesInternal Medicine Journal, 2003
Abstract The concept of dietary fibre is a complex one that incorporates the physical and physiological functions of fibre and its effects both systemically and local to the gastro­intestinal tract. Dietary fibre can be usefully classified according to its solubility and fermentability, which allows rational clinical application.
S L, James   +3 more
openaire   +2 more sources

Intake, digestibility, ingestive behavior and performance of goats fed spineless cactus genotypes resistant to carmine cochineal

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2021
The objective was to evaluate the intake and digestibility of nutrients, ingestive behavior, and performance of goats fed with spineless cactus genotypes resistant to carmine cochineal (Miúda or Orelha de Elefante Mexicana (OEM).
J.A. Munhame   +8 more
doaj   +1 more source

Chemical treatment of roughage [PDF]

open access: yesRevista Brasileira de Zootecnia, 2010
Chemical treatment of roughage has been the aim of studies for a long time. However, until nowadays, many questions are arisen due to the efficiency of additives used in relation to the variation of answers, either in nutritive value of treated roughage or in performance of animals feed with diet containing such roughage.
Pires, Aureliano José Vieira   +2 more
openaire   +3 more sources

Aspergillus oryzae and Aspergillus niger Co-Cultivation Extract Affects In Vitro Degradation, Fermentation Characteristics, and Bacterial Composition in a Diet-Specific Manner

open access: yesAnimals, 2021
AOAN may provide enzymes to improve the digestibility of feeds and enhance rumen fermentation. This study determined the effects of AOAN on digestibility, fermentation characteristics, and bacterial composition using in vitro gas recording fermentation ...
Fanlin Kong   +7 more
doaj   +1 more source

Roughage level and corn processing in finishing diets: subacute acidosis [PDF]

open access: yes, 1994
Roughage level and method of corn processing were evaluated for the propensity to cause subacute acidosis in a controlled acidosis challenge model. Four ruminally fistulated steers were adapted to a high grain diet, randomly allocated within a 4 × 4
Robert T. Brandt   +7 more
core   +1 more source

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