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Evaluation of (E)-10-hydroxydec-2-enoic acid as a freshness parameter for royal jelly

Food Chemistry, 2003
exaly  

[Antibacterial properties of royal jelly; bactericidal and antibiotic effects of neutralized royal jelly].

Annales de l'Institut Pasteur, 2002
openaire   +1 more source
fatty acids
bees
animals
3. good health
humans
female
male
10-hda
adult
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