Results 221 to 230 of about 865,898 (249)

Abundance of Lactobacillus plantarum Strains with Beneficial Attributes in Blackberries (Rubus sp.), Fresh Figs (Ficus carica), and Prickly Pears (Opuntia ficus-indica) Grown and Harvested in Algeria

Probiotics and Antimicrobial Proteins, 2020
Nacim Barache, R. Ladjouzi, Y. Belguesmia, F. Bendali, D. Drider   +4 more
semanticscholar   +1 more source

REST COMPLETION IN SEVEN BLACKBERRY (RUBUS SP) CULTIVARS

Acta Horticulturae, 2002
M.R. Warmund, P.L. Byers
openaire   +1 more source

First Report of Fusarium Wilt of Blackberry (Rubus subgenus Rubus) Caused by Fusarium oxysporum f. sp. mori in Arkansas

Plant Disease
In September of 2023 and 2024, several blackberry plants in a commercial blackberry farm in White Co., AR were observed with chlorotic leaves and cane dieback. Some canes had a distinct reddish-black streak running up one side of the cane. Signs included sporodochia of Fusarium on the surface of some dead canes.
Maryam Fallahi, Kona B. Swift, Burton H. Bluhm, Aaron J. Cato, Maria I. Villarroel-Zeballos, Thien Ho, Hannah V. Zima, Margaret L. Worthington, Peter M. Henry, James C. Correll   +9 more
openaire   +2 more sources

Adaptation in Caco-2 Human Intestinal Cell Differentiation and Phenolic Transport with Chronic Exposure to Blackberry (Rubus sp.) Extract.

Journal of Agricultural and Food Chemistry, 2017
Benjamin W. Redan, G. Albaugh, C. Charron, J. Novotny, M. Ferruzzi   +4 more
semanticscholar   +1 more source

Eriophyes rubi n. sp. (Acarina, Eriophyidae) an Rubus caesius und Rubus thyrsoideus

Zeitschrift für Angewandte Entomologie, 2009
openaire   +1 more source

Synthesis of Zinc Oxide Nanoparticles Using Rubus fairholmianus Root Extract and Their Activity against Pathogenic Bacteria

Molecules, 2021
, Blassan Plackal George, Nicolette N Houreld   +2 more
exaly  

Rubus brachystemon n. sp.

Oesterreichische Botanische Zeitschrift, 1882
openaire   +1 more source

Nanoencapsulation of anthocyanins from blackberry (Rubus spp.) through pectin and lysozyme self-assembling

Food Hydrocolloids, 2021
Thiécla Katiane Osvaldt Rosales, Felipe R Lourenço, Neuza Mariko Aymoto Hassimotto   +2 more
exaly  

Characterization and functional properties of a pectin/tara gum based edible film with ellagitannins from the unripe fruits of Rubus chingii Hu

Food Chemistry, 2020

exaly  

Phenolic bioactive-linked antioxidant, and anti-hyperglycemic functionalities of blackberry (Rubus sp.) from two different maturation stages

, 2020
A. Espe, Dipayan Sarkar, H. Hatterman-Valenti, K. Shetty   +3 more
semanticscholar   +1 more source