Results 131 to 140 of about 1,147,791 (207)

A novel ursane triterpene from Rubus swinhoei

open access: yes, 2001
A novel ursane triterpene, named swinhoeic acid, was isolated from the roots of Rubus swinhoei. Its structure was elucidated as 18, 19-seco, 2 alpha, 3 beta -dihydroxy-19-oxo-urs-11, 13(18)-dien-28-oic acid by means of MS, 1 DNMR and ...
Zhao, WQ, Wang, MK, Zhang, Q, Ding, LS
core  

A new species of Acleris Hübner, [1825] from high elevations of Costa Rica (Lepidoptera: Tortricidae, Tortricini)

open access: yesSHILAP, 2008
Se describe e ilustra a Acleris nishidai Brown, sp. n., de la cordillera central de Costa Rica. La nueva especie se asigna a Acleris Hübner, [1825] sobre la base de las similitudes de la genitalia del macho con otras especies del género.
J. W. Brown, K. Nishida
doaj  

Chemical and Sensory Evaluation of Blackberry (Rubus sp.) Juice Concentrated by Reverse Osmosis and Osmotic Evaporation. [PDF]

open access: yesMembranes (Basel)
Vilar J   +7 more
europepmc   +1 more source

Histochemical and histometrical changes induced by the rust fungi Kuehneola uredinis in distinct blackberry (Rubus spp.) cultivars. [PDF]

open access: yesProtoplasma
Valeriano FR   +9 more
europepmc   +1 more source

Report on the damage of three insect species on commercial thornless blackberry (Rubus sp.) in Guilan Province

open access: yesنامه انجمن حشره‌شناسی ایران
Farmers in the northern provinces of Iran have recently welcomed thornless blackberry plants. Damaging insect pests of thornless blackberry plants were collected during spring and summer of 2022-2023 in Rasht, Guilan province, Iran. The collected specimens were transferred to the laboratory and identified using taxonomic keys, with the accuracy of the ...
openaire   +2 more sources

Update of the <i>Xylella</i> spp. host plant database - Systematic literature search up to 31 December 2025. [PDF]

open access: yesEFSA J
European Food Safety Authority (EFSA)   +9 more
europepmc   +1 more source

Proteomics of the ripening of blackberry fruits (Rubus sp.) grown in México, a first approach

open access: yesRa Ximhai, 2012
Blackberry production in Mexico has increased 200 % in the last decade. The main varieties used have been introduced from other countries, and its establishment under the climatic conditions of México has required considerable adaptations to the agronomic management observed in the regions of origin thereof.
openaire   +1 more source

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