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Role of Natural Volatiles and Essential Oils in Extending Shelf Life and Controlling Postharvest Microorganisms of Small Fruits [PDF]

open access: yesMicroorganisms, 2018
Small fruits are a multi-billion dollar industry in the US, and are economically important in many other countries. However, they are perishable and susceptible to physiological disorders and biological damage. Food safety and fruit quality are the major
Toktam Taghavi   +2 more
doaj   +2 more sources

THE STUDY OF NATIVE SMALL FRUITS BIOTYPES [PDF]

open access: yesFruit Growing Research, 2012
The breeding programs of the European countries are based on biotypes from wild flora, because they are the true sources of genes. These genes are able to print in the future cultivars resistance to diseases, pests and climatic stress, and also fruits ...
Irina Ancu   +6 more
doaj   +2 more sources

Overview of the scientific results in the field of shrubs crops in the Republic of Moldova [PDF]

open access: yesRomanian Journal of Horticulture, 2023
The paper presents the results analysis of evolution stages on Fruit Growing Institution created in 1910 and of the scientific research carried out, as well as the contribution of scientists in the development of shrub species cultivation within ...
Sava Parascovia
doaj   +1 more source

Identification and quantification of anthocyanins of 62 blueberry cultivars via UPLC-MS

open access: yesBiotechnology & Biotechnological Equipment, 2022
Blueberries are rich in anthocyanins, which are plant-specific secondary metabolites that are a good source of plant nutrients. Although anthocyanins have been investigated, there is a lack of comprehensive detailed research that includes large numbers ...
Silu Wang   +5 more
doaj   +1 more source

Bioactive compounds, bromatological and mineral characterization of blackberries in a subtropical region [PDF]

open access: yesRevista Ceres, 2022
Given the above, the objective of this study was to evaluate the bromatological, mineral and bioactive compounds of blackberry grown in a subtropical region. Blackberries fruits (Rubus sp.), Grown in an orchard of Unioeste, Campus Marechal Cândido Rondon
Maria Cristina Copello Rotili   +5 more
doaj   +1 more source

Genome-wide identification and characterization of COMT gene family during the development of blueberry fruit

open access: yesBMC Plant Biology, 2021
Background Caffeic acid O-methyltransferases (COMTs) play an important role in the diversification of natural products, especially in the phenylalanine metabolic pathway of plant.
Yushan Liu   +4 more
doaj   +1 more source

Phenological and productive characteristics of blackberry genotypes grown in an organic production system [PDF]

open access: yesAnais da Academia Brasileira de Ciências, 2021
Blackberry is a species which has high potential to grow in an organic production system. However, there is scarce information on the behavior of cultivars and selections of this species conducted in an ecologically based system, a fact that makes it ...
RAFAELA S. DE SOUZA   +5 more
doaj   +1 more source

Overexpression of Malus baccata WRKY40 (MbWRKY40) enhances stress tolerance in Arabidopsis subjected to cold and drought

open access: yesPlant Stress, 2023
The Malus baccata (L.) Borkh is a species of apple in the Rosaceae family, which grows in northern China and has excellent drought and cold resistance.
Jiaxin Han   +9 more
doaj   +1 more source

FvMYB44, a Strawberry R2R3-MYB Transcription Factor, Improved Salt and Cold Stress Tolerance in Transgenic Arabidopsis

open access: yesAgronomy, 2023
MYB (v-MYB avian myeloblastosis viral oncogene homolog) transcription factor (TF) family has numerous members with complex and diverse functions, which perform an integral role in regulating the plant’s response to adversity.
Wenhui Li   +6 more
doaj   +1 more source

Evaluation of the Harvest Dates for Three Major Cultivars of Blue Honeysuckle (Lonicera caerulea L.) in China

open access: yesPlants, 2023
Blue honeysuckle (Lonicera caerulea L.) is an emerging fruit crop; however, determining its proper harvest time in commercial cultivation remains challenging due to its rapid fruit development characteristics.
Min Yu   +10 more
doaj   +1 more source

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