Results 111 to 120 of about 29,260 (235)

Effects of Different Fiber Substrates on In Vitro Rumen Fermentation Characteristics and Rumen Microbial Community in Korean Native Goats and Hanwoo Steers

, 2022
Korean native goats (Capra hircus coreanae) (KNG) and Hanwoo (Bos taurus coreanae) are indigenous breeds inhabiting Korea. This study compared the in vitro rumen fermentation characteristics, dry matter (DM) degradation, and ruminal microbial communities
Ha-Guyn Sung, Seon-Ho Kim
core   +1 more source

Integrating Physiological and Biochemical Traits to Identify Drought‐Resilient Guar Genotypes Through MGIDI Analysis

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Guar (Cyamopsis tetragonoloba L.) is a drought‐tolerant crop and an important source of gum and bioactive compounds. The present study was conducted to investigate the response of 15 different guar genotypes under three soil moisture levels (100%, 70%, and 45% FC).
Warqaa Muhammed ShariffAl‐Sheikh, Evan Abdulhassan Mohammed Ali, Hussam F. Najerb Alawadi, Heidar Meftahizade   +3 more
wiley   +1 more source

Differences in fermentation time and various rumen liquids on the nutrient content and tannins of Calliandra leaves (Calliandra calothyrsus)

Indonesian Journal of Agricultural Research
Fermentation is one way to lower tannin levels and improve nutritional quality. The purpose of this study is to determine the effect of fermentation time and various rumen liquids on the nutrient content and tannins of Calliandra leaves.
Uswatun Hasanah, Devandra, Ma’ruf Tafsin   +2 more
doaj   +1 more source

Age Influences the Bacterial Composition of Samples From Buffaloes in the Marajó Archipelago, Pará, Brazilian Amazon

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Milk microbiomes showed similar composition in young and adult buffaloes. Despite distinct microbial profiles among matrices, shared bacterial families indicate microbial interaction between milk, faeces, calf spittle and soil. ABSTRACT Buffalo milk stands out for its nutritional qualities and is mainly produced in Brazil in the Amazon region ...
Allana Lais Alves Lima, Savio Souza Costa, Rosiane do Socorro dos Reis, Damazio Campos de Souza, Guilherme Costa Baião, Rennan Garcias Moreira, Herve Louis Ghislain Rogez, Diego Assis das Graças, Rinaldo Batista Viana, Joana Montezano Marques   +9 more
wiley   +1 more source

Duration of regrowth of ryegrass (Lolium perenne) swards : Effects on grazing behavior, dry matter intake, rumen fill and fermentation of lactating dairy cows [PDF]

, 2000
The relative importance of duration of sward regrowth and fill and fermentation in the rumen on the control of grazing time and intake rate during the first grazing session of the day was studied. Four lactating dairy cows were allowed to graze ryegrass (
Boer, H., Chilibroste, P., Tamminga, S., Gibb, M.J., Dikken, G., den, den Dikken, G., Dikken, G. den, Gibb, M. J.   +7 more
core   +1 more source

Full‐Length 16S and 18S rRNA Long‐Read Sequencing Reveals Gut Microbiome Diversity in the European Brown Hare (Lepus europaeus)

Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.
Full‐length 16S and 18S rRNA Oxford Nanopore sequencing of large intestine contents from 30 healthy European brown hares revealed broad gut microbiome diversity. An 80% identity threshold detected substantially greater taxonomic richness than 95%, emphasizing the value of long‐read sequencing in wildlife microbiome research. ABSTRACT The European brown
Zbigniew Bełkot, Mateusz G. Adamski, Zuzanna J. Strzałkowska, Ewa D. Domańska, Daria Kłosińska, Grzegorz Kunstman, Dawid Skoczek, Joanna Pławińska‐Czarnak   +7 more
wiley   +1 more source

A data fusion approach unveils the effects of 3-nitrooxypropanol on the rumen fluid and milk metabolomes of lactating Holstein dairy cows

Journal of Dairy Science
: This study used a data fusion approach, combining rumen and milk metabolomic profiling, to investigate the biochemical effects of 3-nitrooxypropanol (3-NOP), an effective methanogenesis inhibitor. A controlled feeding trial was conducted in 2 phases (i.
G. Rocchetti, F. Froldi, M. Lapris, M. Moschini, P. Bani, L. Cattaneo, E. Trevisi   +6 more
doaj   +1 more source

Effect of Ethanol on Rumen Fermentation

Journal of Dairy Science, 1959
Summary Ethanol (800ml., 47.5%) was administered via rumen fistula during the once-daily feeding of: (1) 14lb. timothy hay plus 4lb. of equal parts of ground corn and ground corncobs or (2) Ration 1 with 3% urea replacing corn or (3) 20lb. alfalfa hay, to twin 1,100-lb. cows. Each ration was fed with and without ethanol to each cow for 14-day periods.
R.S. Emery, T.R. Lewis, J.P. Everett, C.A. Lassiter   +3 more
openaire   +1 more source

Exploring Perceptions of Plastic Pollution Amongst Subsistence Livestock Farmers in Subtropical Rural Communities

The Geographical Journal, Volume 192, Issue 2, June 2026.
Short Abstract The analysis revealed that farmers in South Africa are aware of the negative impacts of plastic pollution on livestock health; however, they are constrained by a lack of waste management services, land shortages, livestock theft, climate change and limited veterinary services.
Nomcebo C. Madonsela, Linton F. Munyai, Mwazvita T. B. Dalu, Tatenda Dalu   +3 more
wiley   +1 more source

Effects of Mongolian L. (root) extract on rumen methane emission and microbial community [PDF]

Animal Bioscience
Objective The study aims to research the effects of Mongolian plants on reducing methane emissions, fermentation parameters, and microbial communities in grazing systems.
Xinrui Zhao, Otgonpurev Sukhbaatar, Linlin Kou, Xinming Cheng, Metha Wanapat, Mahmoud Kamal, Togtokhbayar Norovsambuu, Zhanying Sun, Yanfen Cheng   +8 more
doaj   +1 more source