Results 1 to 10 of about 10,938 (192)
The Effect of Combining Millet and Corn Straw as Source Forage for Beef Cattle Diets on Ruminal Degradability and Fungal Community [PDF]
Animals, 2023 Three ruminal cannulated Simmental crossbreed bulls (approximately 3 years of age and with 380 ± 20 kg live weight at initiation of the experiment) were used in a 3 × 3 Latin square experiment in order to determine the effects of the treatments on ...
Yaoyi Tong +8 more
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Effect of tannins and drying methods on in vitro dry matter and crude protein degradability and digestibility of soybean meal for ruminants [PDF]
Scientific ReportsSoybean meal is a widely used protein source for ruminants, but its high ruminal degradability can limit its nutritional value. Tannins reduce ruminal crude protein degradability by forming tannin-protein complexes, which are facilitated by water ...
Nejc Valcl, Andrej Lavrenčič
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Effect of Corn Processing and Protein Degradability on Ruminal Metabolism and Feeding Behavior of Dairy Cows [PDF]
AnimalsThis study investigated how corn processing and protein degradability affect ruminal fermentation and feeding behavior in lactating Holstein cows. Twenty cows (averaging 162 ± 70 days in lactation, 666 ± 7 kg body weight, and 36.0 ± 7.8 kg/day milk yield)
Danielle de Cássia Martins da Fonseca +4 more
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Semina: Ciências Agrárias, 2020 Four mathematical models were used to describe the ruminal disappearance of dry matter (DM) and crude protein (CP) of fish meal and cottonseed meal. Results of DM degradability particularity showed that all the models fitted well (R2 > 0.95), however ...
Valiollah Palangi, Maghsoud Besharati
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Ruminal degradation of quercetin and its influence on fermentation in ruminants [PDF]
Journal of Dairy Science, 2015 The aim of the present study was to investigate the ruminal degradation of the flavonol quercetin and to determine its potential antimicrobial effects on ruminal fermentation in cows. Ruminal degradation of quercetin (0 or 100μmol/L, respectively) as well as its influence on ruminal gas production (0, 50, or 100μmol of quercetin equivalents/L ...
L M, Berger +5 more
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Degradation of Ochratoxin A by a Ruminant [PDF]
Applied and Environmental Microbiology, 1976 The fate of ochratoxin A during incubation with contents from the four stomachs of the cow was studied. It was concluded that ochratoxin A was cleaved into the nontoxic ochratoxin α and phenylalanine by the contents from all but the abomasum.
K, Hult, A, Teiling, S, Gatenbeck
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Ruminal kinetics and degradability of energetic feedstuffs used in diets for ruminants [PDF]
Ciência Animal Brasileira, 2021 Abstract This study aimed to evaluate energetic feedstuffs regarding chemical composition, in situ ruminal degradability of dry matter (DMD), ruminal kinetics and ruminal disappearance rate of dry matter. Seven feedstuffs (treatments) were evaluated: ground corn, ground oat, ground barley, wheat bran, soybean hull, malt root and corn germ, in a ...
Mikael Neumann +7 more
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Methods to study degradation of ruminant feeds [PDF]
Nutrition Research Reviews, 2008 Ruman degradation is crucial in the supply of dietary nutrients to meet the nutrient demands of the anaerobic microbes and body tissues of ruminant animals. Therefore, it is essential to study the dynamics of rumen degradation of various feeds before their potential use to formulate nutritious diets for ruminant animals.
Ruba, Mohamed, Abdul Shakoor, Chaudhry
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Animal, 2019 The feed value of whole crop maize silage (WCMS) depends on nutrient composition, ruminal degradability and whole tract digestibility. However, as the ruminal degradation rate is involved in physical regulation of feed intake, ruminal degradability of ...
G. Terler, L. Gruber, W. Knaus
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BMC Veterinary Research, 2021 Background Total fresh cassava root (FCR) production was 275 million tonnes in 2018 which equals 61.1 % of the total production, and Thailand produced 10.7 % FCR of the total production. FCR is one of the main energy source for ruminant.
Phussorn Sumadong +3 more
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