Results 11 to 20 of about 66,385 (238)

Prevalence, genotype diversity, and zoonotic potential of bovine rotavirus A in Amhara National Regional State, Ethiopia: A multicenter cross-sectional study [PDF]

open access: yesVirus Research
Rotavirus A (RVA) is one of the major viral causes of acute gastroenteritis in calves globally. Bovine RVA can represent a public health concern as it is capable of zoonotic transmission.
Debasu Damtie   +7 more
doaj   +2 more sources

RETINAL VESSEL ANALYZER (RVA) - DESIGN AND FUNCTION [PDF]

open access: greenBiomedizinische Technik. Biomedical engineering, 2002
Bernd Seifert, Walthard Vilser
openalex   +2 more sources

Assessment of hydro-ecological alteration of Halil-Rud Basin and analysis of the role of operating dams in causing it [PDF]

open access: yesعلوم محیطی, 2023
Introduction: However the role of water in sustainable development is vital, the launched infrastructure projects of Integrated Water Resources Management Plans in recent years have not been able to completely maintain the balance between human ...
Nahid Ahmadi   +3 more
doaj   +1 more source

Successful debulking of vegetation extending into the right ventricle using a steerable sheath and leadless retrieval system. [PDF]

open access: yesJ Arrhythm
Lead‐associated endocarditis, characterized by large vegetations, poses a significant risk of embolization during transvenous lead extraction, necessitating surgical intervention that may be contraindicated in critically ill patients. We describe a successful catheter‐based debulking of massive vegetation extending to the right ventricular apex using a
Aono Y   +4 more
europepmc   +2 more sources

Effects of special additives in wheat dough system measured by Mixolab technique

open access: yesCzech Journal of Food Sciences, 2021
Three novel bread additives were developed, namely wheat bran (WB), wheat aleurone-rich flour (ARF) fraction and germinated soybean [sprouted soy-based additive (YASO)]. Their applications were tested in bread dough systems.
Mónika Bartalné-Berceli   +3 more
doaj   +1 more source

Use of Protein Content, Amylose Content, and RVA Parameters to Evaluate the Taste Quality of Rice

open access: yesFrontiers in Nutrition, 2022
Taste quality of rice is the key to its value. However, it is greatly affected by rice types and the environment. It is a complex but necessary factor to accurately evaluate the taste quality of various types of rice in different environments.
Shijie Shi   +6 more
semanticscholar   +1 more source

Hydrologic alteration and potential ecosystemic implications under a changing climate in the Chitral River, Hindukush region, Pakistan

open access: yesJournal of Water and Climate Change, 2021
This study investigates changes in the hydrologic regime of the Chitral River, Hindukush–Karakoram–Himalayan (HKH) region, Pakistan. Different statistically based methods were used to assess climate change-induced hydrologic alterations that can possibly
M. Usman, X. Pan, D. Penna, B. Ahmad
doaj   +1 more source

Rapid Virulence Annotation (RVA): Identification of virulence factors using a bacterial genome library and multiple invertebrate hosts [PDF]

open access: greenProceedings of the National Academy of Sciences of the United States of America, 2008
Nicholas R. Waterfield   +11 more
openalex   +2 more sources

Effects of Biochar Amendment and Nitrogen Fertilizer on RVA Profile and Rice Grain Quality Attributes

open access: yesFoods, 2022
Improving rice production in modern agriculture relies heavily on the overuse of chemical fertilizer, which adversely affects grain quality. Biochar (BC) application is well known for enhancing rice yield under reduced nitrogen (N) application. Therefore,
Izhar Ali   +11 more
semanticscholar   +1 more source

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