Application of Meat-Derived Lactic Acid Bacteria Strains to Improve the Quality of Organic Fermented Beef Sausages. [PDF]
Łepecka A +9 more
europepmc +1 more source
Genomic characterization of a multidrug-resistant <i>Staphylococcus xylosus</i> from Ecuadorian open market avocados: food safety and public health implications. [PDF]
Tenea GN, Angamarca E.
europepmc +1 more source
Analysis of Staphylococcal Diversity in the Skin Microbiota of Healthy Riding Horses. [PDF]
Wesołowska M, Szczuka E.
europepmc +1 more source
Mitigating Bovine Mastitis and Raw Milk Pathogen Risks: Inhibition of <i>Staphylococcus xylosus</i> by Mediterranean Plants' Essential Oil. [PDF]
De Fazio R +6 more
europepmc +1 more source
Genotypic and Technological Characterization of Lactic Acid Bacteria and Coagulase-Negative Staphylococci Isolated from Sucuk: A Preliminary Screening of Potential Starter Cultures. [PDF]
Kaya M +6 more
europepmc +1 more source
High potential of tellurite bioremediation by moderately halophilic Staphylococcus xylosus
Mahboubeh Soleimani Sasani +4 more
semanticscholar +1 more source
Phylogenomic and functional insights into <i>Staphylococcus shinii</i> from blueberry production environments: intra-species structure, probiotic traits and antimicrobial resistance. [PDF]
Valadez-Cano C +9 more
europepmc +1 more source
Antimicrobial resistance profiles of Mammaliicoccus sciuri and Staphylococcus spp. isolated from reptiles undergoing rehabilitation in Northeastern Brazil. [PDF]
Maia Leite DPSB +12 more
europepmc +1 more source
The effect of two-stage temperature fermentation regulation on the microbial community and flavor profiles of shallow-fermented sausages inoculated with <i>Staphylococcus xylosus</i> and <i>Staphylococcus carnosus</i> starter cultures. [PDF]
Chen H +5 more
europepmc +1 more source
The Uterine Microbiota in Mares With Endometritis: Impacts of Antibiotic Treatment. [PDF]
Donato GG +8 more
europepmc +1 more source

