Results 111 to 120 of about 317,828 (311)
Biotechnology and Applied Biochemistry, EarlyView.ABSTRACT The transition to sustainable lactic acid (LA) biomanufacturing necessitates a shift from first‐generation feedstocks toward residual biomass and low‐pH fermentation, eliminating the costly, waste‐intensive salt purification and acidification steps. This study presents a novel, two‐yeast strategy designed to valorize inulin, a fructose polymer
Riccardo Milanesi +4 more
wiley +1 more source
Integrated biorefinery for cellulosic ethanol and spherical nanolignin production from coconut waste
Biofuels, Bioproducts and Biorefining, EarlyView.Abstract Green coconut waste was subjected to different fractionation methods to obtain integrated lignin nanoparticles and cellulosic ethanol. Pretreatment with gradual addition of dilute sulfuric acid provided a higher structural hemicellulose precursor yield (68.2%).
Ricardo Marchezan Farias de Mesquita +7 more
wiley +1 more source
Impact of saccharomyces enriched with selenium on growth performance and metabolic status of sheep exposed to heat stress. [PDF]
Egyptian Journal of Animal HealthThe objective of this research was to determine the effect saccharomyces enriched with selenium yeast (SeY) on Rahmani sheep and to evaluate the influence of the oral supplementation of saccharomyces enriched selenium on growth performance ...
doaj +1 more source
Biotechnology and Bioengineering, EarlyView.ABSTRACT The agitation power input substantially impacts the oxygen transfer rate in aerobic fermentation processes. Furthermore, in a carbon‐limited process where the substrate feed rate is controlled by the concentration of dissolved oxygen, the power input will consequently govern the feed rate.
Mariana Albino +6 more
wiley +1 more source
What Makes an “Ideal” Cell Line for Recombinant Adeno‐Associated Virus Production?
Biotechnology and Bioengineering, EarlyView.Several host cell types have been used to produce rAAVs to date. Cell line‐specific traits that are beneficial in the context of rAAV manufacturing are reviewed here, with the goal of developing a consensus on the ‘ideal’ characteristics that an rAAV production host should possess (created with Biorender.com).
James Conheady +6 more
wiley +1 more source
Biotechnology and Bioengineering, EarlyView.ABSTRACT To increase the information content in early stages of bioprocess development, various technologies have been introduced for monitoring cultivations in microtiter plates (MTPs). Besides spectroscopical measurements, like in the BioLector technology, optical measurements with luminescent sensors, placed directly in the cultivation medium ...
Robert Dinger +6 more
wiley +1 more source
Siliao yanjiu, 2022 The Saccharomyces cerevisiae has the potential to replace antibiotics. Adding Saccharomyces cerevisiae to livestock and poultry feeds is of great significance to the improvement of body health and production performance.
Qiu-xia WEI
doaj
Frontiers in Microbiology, 2017 Nitrogen sources in the must are important for yeast metabolism, growth, and performance, and wine volatile compounds profile. Yeast assimilable nitrogen (YAN) deficiencies in grape must are one of the main causes of stuck and sluggish fermentation.
Antoine Gobert +7 more
doaj +1 more source
Biotechnology and Bioengineering, EarlyView.ABSTRACT Virus‐like particles (VLPs) are a promising modality with extensive applications in prophylactic and therapeutic vaccine design. Human Papillomavirus (HPV) vaccines are one such example where VLP vaccine applications have led to the successful reduction in HPV‐associated diseases, such as cervical cancer.
Nicholas Samuelson +5 more
wiley +1 more source
Tetraploid Saccharomyces [PDF]
Journal of General Microbiology, 1951 C C, LINDEGREN, G, LINDEGREN
openaire +2 more sources