Results 131 to 140 of about 195,264 (266)

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

JSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou, Dongxiu Wang, jie Zhang, Jian Chen, Xuding Wen   +4 more
wiley   +1 more source

Preliminary Functional Screening of Autochthonous <i>Saccharomyces cerevisiae</i> from Mexican Cocoa Bean Fermentation for Traits Associated with Probiotic Potential. [PDF]

Microorganisms
López-Palestino A, Hernández-Parada N, Hernández-Estrada ZJ, González-Ríos O, Castellanos-Onorio OP, Alonso-Villegas R, Estrada-Beltrán AE, Suárez-Quiroz ML, Figueroa-Hernández CY.   +8 more
europepmc   +1 more source

Bio‐guided fractionation of (9Z)‐5,8,11‐trihydroxyoctadec‐9‐enoic acid from Abelmoschus sagittifolius root as a potent α‐glucosidase inhibitor: An integrated in vitro and in silico study

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Abelmoschus sagittifolius stands out as a valuable medicinal source for developing functional food targeting type 2 diabetes. This study investigated the α‐glucosidase inhibitory potential of an active fraction obtained from A. sagittifolius roots (ASR), enriched in (9Z)‐5,8,11‐trihydroxyoctadec‐9‐enoic acid (OA), using both enzyme ...
Nguyen Phuong Mai, Nguyen Van Quan, Nguyen Dang Duc, Tran Dang Xuan   +3 more
wiley   +1 more source

Aroma diversification and formation of bioactive tyrosol and tryptophol acetates by the yeast <i>Hanseniaspora vineae</i> during cider fermentation. [PDF]

Front Nutr
Acevedo L, Martin V, Tourne F, Gallo A, Fariña L, Boido E, Schneider R, Dellacassa E, Carrau F.   +8 more
europepmc   +1 more source

Impact of climate‐induced compositional shifts of ethanol and acidity on aroma release and perception in red wine: a case study on γ‐nonalactone and massoia lactone

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Climate change‐driven warming is increasing wine ethanol, promoting an atypical convergence between pH and titratable acidity (TA), and favouring the accumulation of specific wine volatiles: γ‐nonalactone (γ‐C9) and massoia lactone (MLac).
Roberto Salvatore Di Fede, Elisabetta Pittari, Luigi Moio, Paola Piombino   +3 more
wiley   +1 more source

Correction: Balanced production of ribosome components is required for proper G1/S transition in Saccharomyces cerevisiae. [PDF]

J Biol Chem
Gómez-Herreros F, Rodríguez-Galán O, Morillo-Huesca M, Maya D, Arista-Romero M, Cruz J, Chávez S, Muñoz-Centeno MC.   +7 more
europepmc   +1 more source

Deep Straw Incorporation With Supplemental Fertilization Improves Subsoil Quality and Maize Productivity

Land Degradation &Development, EarlyView.
ABSTRACT Deep straw incorporation is widely advocated for enhancing crop yields and improving agroecosystem functions and services. However, how this practice interacts with different fertilization strategies synergistically to influence soil quality and maize productivity remains unclear.
Jian Chen, Jianxuan Cai, Zhengjun Yan, Yiping Xu, Huiqing Shangguan, Hongshuo Wang, Shunli Zhou, Yuan Wen   +7 more
wiley   +1 more source

A Comprehensive Structural and Functional Analysis of <i>Saccharomyces</i> Killer Toxins. [PDF]

Toxins (Basel)
Creagh JW, Givens LL, Reetz DC, Coss SA, Bizarria R, Alias SA, Rizman-Idid M, Patel JS, Rodrigues A, Ytreberg FM, Rowley PA.   +10 more
europepmc   +1 more source

Systematic Review of the Huntington's Disease Drug Development Pipeline, 2014 to 2025

Movement Disorders, EarlyView.
Abstract Background In the past decade, significant advances have improved our understanding of the mechanisms underlying HD pathobiology leading to several putative therapeutic targets for HD. Objective The aim was to describe the Huntington's disease (HD) drug development clinical pipeline.
Pavlina Konstantinova, Jenny Townhill, Juliana Bronzova, Viktoria Andreeva, Swati Sathe, Cristina Sampaio   +5 more
wiley   +1 more source

Research Progress on Raw Materials, Adjuncts, and Flavor Formation in Craft Beer. [PDF]

Foods
Xu Y, Zhao X, Zhang Y, Ren H, Zhang L, Yi J, Cao X, Li Q.   +7 more
europepmc   +1 more source