Results 151 to 160 of about 140,479 (291)

Starter Culture‐Induced Fermentation Reveals Genotype‐Driven Variability in the Composition and Quality of Brazilian Amazon Forastero Cocoa Beans

Journal of Food Science, Volume 91, Issue 2, February 2026.
ABSTRACT Cocoa (Theobroma cacao L.) is a crop of major economic importance, with Brazil ranking sixth in global production and Pará leading national output. Bean quality is strongly influenced by genetic diversity and postharvest processing, particularly fermentation. To minimize batch heterogeneity, this study evaluated 18 Forastero genotypes from the
Giulia Victória Silva Lima, Anne Suellen Oliveira Pinto, Maria Glaucilene dos Santos Correia, Marcos Paulo Meireles Filho, Andre da Luz de Freitas, Patrícia Oliveira Santos, Hervé Rogez   +6 more
wiley   +1 more source

ISOLATION AND IDENTIFICATION OF MOLD AND YEAST IN THE GROWTH MEDIA OF BLACK SOLDIER FLY MAGGOTS FROM A MIX OF SHEEP FECES, DAIRY WASTE SLUDGE, AND ORGANIC KITCHEN WASTE

Majalah Ilmiah Peternakan
Sheep feces, dairy waste sludge, and organic kitchen waste are potential growth media for BSF maggots. The process of degradation organic matter by maggot BSF is aided by various microorganisms.
ANISA E., D. Z. BADRUZZAMAN, E. HARLIA
doaj   +1 more source

Exploiting Paraphaeosphaeria minitans and Its Antifungal Metabolites as Bio‐Fungicides for Eco‐Friendly Management of Head Rot Disease in Cabbage

Microbial Biotechnology, Volume 19, Issue 2, February 2026.
Biocontrol of Cabbage Head Rot: Paraphaeosphaeria minitans produces antifungal metabolites, disrupts sclerotia of Sclerotinia sclerotiorum, and reduces disease incidence in cabbage under field conditions. ABSTRACT Cabbage head rot, caused by Sclerotinia sclerotiorum, threatens crop yield and quality.
Meena V. Ruppavalli, Muthusamy Karthikeyan, Iruthayasamy Johnson, Sivaji Jeevanantham, Parthiban V. Kumaresan, Balakrishnan Prithiviraj, Sambasivam Periyannan   +6 more
wiley   +1 more source

Caylobolide B: Structure Revision, Total Synthesis, Biological Characterization, and Discovery of New Analogues

Angewandte Chemie, Volume 138, Issue 4, 22 January 2026.
Marine polyhydroxylated macrolides’ drug discovery potential is limited by structural complexity and scarce material supply, hindering structure assignment, synthesis, and biological studies. Here, we present an integrated workflow that combines chemogenomic profiling, ultra‐high‐resolution NMR‐guided structural revision and stereochemical assignment ...
Malcolm R. P. George, Lobna A. Elsadek, Max Deering, Larissa Costa de Almeida, Jasper L. Tyler, Adam Noble, Valerie J. Paul, Hendrik Luesch, Craig P. Butts, Varinder K. Aggarwal   +9 more
wiley   +2 more sources

IDENTIFICAÇÃO DE LEVEDURAS NO PROCESSO DE FERMENTAÇÃO ALCOÓLICA EM USINA DO ESTADO DE SÃO PAULO, BRASIL

Scientia Agricola, 1999
Com o objetivo de se obter um levantamento das espécies de leveduras presentes no processo de fermentação para a produção de álcool, procedeu-se a identificação de leveduras durante um semestre da safra 94/95 na Usina da Pedra no município de Serrana ...
Katia Teresinha Cabrini, Claudio Rosa Gallo   +1 more
doaj  

Microbial Communities Powering Plant‐Microbial Fuel Cells: Diversity, Functions and Biotechnological Perspectives

Microbial Biotechnology, Volume 19, Issue 2, February 2026.
Bacterial and archaeal communities power plant‐microbial fuel cells. This review integrates current knowledge through comprehensive tables and knowledge graphs, emphasising microbial diversity, functions, and biotechnological potential for renewable energy and environmental applications.
Juliana Bueno Freire, Laura Faustino, Antônio Alexandre Abreu, Ian Alcântara Garcia Damiani e Cruz, Ernane José Xavier Costa   +4 more
wiley   +1 more source

A Genome-Wide Analysis Reveals Significant Overlap of Transcription and DNA Repair in Stationary Phase Yeast [PDF]

, 2008
The association between transcription and DNA repair is acknowledged as a player in the generation of mutations in a non-random fashion in prokaryotes and eukaryotes.
Abraham Korol, Aviv de Morgan, Eviatar Nevo, Leonid Brodsky, Yechezkel Kashi, Yefim Ronin   +5 more
core   +1 more source

Integration of MALDI‐TOF MS and 16S rRNA Analysis for Identification of Plant‐Based Fermentation‐Associated Microbiota

Environmental Microbiology Reports, Volume 18, Issue 1, February 2026.
Plant‐based fermentation matrices significantly influence microbial diversity and species‐specific proteomic adaptations. The integration of MALDI‐TOF MS and 16S rRNA sequencing with physicochemical analyses allowed for a better understanding of the impact of specific fermentation products on differences in microbial diversity and spectral protein ...
Agnieszka Ludwiczak, Ewelina Sibińska, Iwona Adamczyk, Miłosz Wasicki, Oleksandra Pryshchepa, Michał Złoch, Klaudia Grygorowicz, Małgorzata Szultka‐Młyńska, Paweł Pomastowski   +8 more
wiley   +1 more source

Isolation, Purification and Partial Characterization of Intracellular Invertase from Palm Wine Yeast (Saccharomyces Sp.)

, 2022
Olutosin Ilesanmi, Omowumi Funke Adedugbe   +1 more
openalex   +1 more source

Yeast‐Based Biotechnology for Civilian Security

Environmental Microbiology Reports, Volume 18, Issue 1, February 2026.
Yeasts constitute robust and versatile eukaryotic platforms for biotechnological applications relevant to civilian security. Both native and genetically engineered yeast systems enable sensitive detection of chemical and biological hazards, effective removal of metals and organic pollutants, and detoxification of mycotoxins.
Justyna Ruchała, Roksolana Vasylyshyn, Maciej Wnuk   +2 more
wiley   +1 more source