Results 181 to 190 of about 140,479 (291)

Beer Production With Umbu (Spondias tuberosa) Using Conventional and Nonconventional Yeast. [PDF]

J Food Sci
Almeida DP, Souza HLS, Dozol AL, Delorme MM, Castelo-Branco VN, Lima AR, Santos ASD, Batista NN, Schwan RF, Molina G, Ramos CL.   +10 more
europepmc   +1 more source

Obtenção e caracterização de derivados da biomassa de levedura (Saccharomyces sp.) : propriedades nutritivas e funcionais

, 2000
Elke Simoni Dias Vilela, Valdemiro Carlos Sgarbieri   +1 more
openalex   +1 more source

Expression of the inulinase gene from the marine‐derived Pichia guilliermondii in Saccharomyces sp. W0 and ethanol production from inulin [PDF]

, 2010
Tong Zhang, Zhe Chi, Zhen‐Ming Chi, Jean‐Luc Parrou, Fang Gong   +4 more
openalex   +1 more source

Microbiolization of organic cotton seeds with Trichoderma sp. and Saccharomyces cerevisiae

, 2021
José Manoel Ferreira de Lima Cruz, Eliane Cecília de Medeiros, Otília Ricardo de Farias, Edcarlos Camilo Da Silva, Luciana Cordeiro do Nascimento   +4 more
openalex   +1 more source

Optimization on fermentation of seaweed (Gracilaria sp.) as feedstock for bioethanol production by Saccharomyces cerevisiae [PDF]

, 2020
N. Z. I. Zakaria, A W Zhen, Siti Aminah Mohd Hassan, Zunaida Zakaria   +3 more
openalex   +1 more source

Development of a zinc-enriched yeast strain for nutritional applications using low-cost ingredients. [PDF]

Sci Rep
Zare P, Giyahchi M, Entezari T, Moghimi H.   +3 more
europepmc   +1 more source

The role of mitotype variation and positive epistasis in trait differences between Saccharomyces species. [PDF]

Genetics
Wang JJ, Ng PLP, Powers ME, Rha CH, Brem RB.   +4 more
europepmc   +1 more source

Probiotics and their fermented feed: multi-dimensional effects and mechanistic insights on pork quality. [PDF]

J Anim Sci Biotechnol
Xiang X, Zhou Y, Cai P, Liu S, Shan T.
europepmc   +1 more source

Identification of the emerging fungal pathogens in Brazilian children infected by <i>Giardia lamblia</i>. [PDF]

Front Cell Infect Microbiol
Motta CS, Fantinatti M, de Oliveira Baptista B, da Costa GL, Savino W, Da-Cruz AM, Evangelista Oliveira MM.   +6 more
europepmc   +1 more source

Systems Approaches Applied to the Study of Saccharomyces cerevisiae and Halobacterium sp.

Cold Spring Harbor Symposia on Quantitative Biology, 2003
A D, Weston, N S, Baliga, R, Bonneau, L, Hood   +3 more
openaire   +2 more sources