The Role of Dietary Safflower Oil in the Management of Glucose Levels in Obese Postmenopausal Women with Type 2 Diabetes Mellitus [PDF]
, 2011 With more than 8% of people in the United States diagnosed with type 2 diabetes, it is imperative to develop treatments that improve glycemic control (1).
Guo, Karen
core
Preparation of safflower fermentation solution and study on its biological activity
Frontiers in MicrobiologyIntroductionSafflower, a traditional Chinese medicine, is rich in chemical components including flavonoids, polysaccharides, and alkaloids. It exhibits pharmacological effects such as antioxidant, anti-inflammatory, anti-tumor, and anti-thrombosis ...
Nan Tang +5 more
doaj +1 more source
Comparison in physicochemical attributes changes between soy pretzels made with various saturated lipids at 10% or 40% oil concentration [PDF]
, 2016 Pretzels, traditionally made with 3-6% shortening, is popular snack in America resulting in over 500 million in sales in 2010. Thus incorporating ingredients shown to decrease biomarkers of obesity in this popular snack food may provide an excellent ...
Liu, Fangjun
core
Dutch business opportunities in the Turkish biodiesel sector [PDF]
To research possibilities for Dutch businesses to be involved in the Turkish biodiesel sector, a short literature study and unstructured interviews with sector stakeholders were performed.
Elbersen, H.W. +2 more
core +2 more sources
IMPACT OF HEALTH INFORMATION ON DEMAND FOR FATS AND OILS IN JAPAN: COINTEGRATION AND A COMPLETE DEMAND SYSTEM APPROACH [PDF]
This paper deals with the structural change for fats and oils in Japan focusing on the possible influence of health information. The newly developed fat and cholesterol information index appears to reflect the changing health information on fat and ...
Chern, Wen S. +2 more
core +1 more source
Journal of Medicinal Plants, 2010 Background: High in take of saturated fatty acids and animal fats, increases cardiovascular disease, cancer and obesity whereas ω-3 and ω-6 poly unsaturated fatty acids as necessary fatty acids have preventive effect on aforementioned disease.
E Morovati, MA Sahari, M Barzegar
doaj
Physical Multi-Layer Phantoms for Intra-Body Communications
, 2018 This paper presents approaches to creating tissue mimicking materials that can be used as phantoms for evaluating the performance of Body Area Networks (BAN). The main goal of the paper is to describe a methodology to create a repeatable experimental BAN
Alquaydheb, Ibrahim N. +3 more
core
DERIVED DEMAND FOR IRRIGATION WATER: THE CALIFORNIA AQUEDUCT [PDF]
Resource /Energy Economics and Policy,
Shumway, C. Richard
core +1 more source
Development of corrosion inhibiting white primer final report, 26 jun. - 30 nov. 1964 [PDF]
Corrosion resisting white ...
Albrecht, R. H. +2 more
core +1 more source
Characterization of Aroma-Active Compounds and Antioxidant Activity of Cold-Pressed Safflower (Carthamus tinctorius) Seed Oils from cvs. Balci and Dincer. [PDF]
Plant Foods Hum NutrKilic-Buyukkurt O.
europepmc +1 more source