Results 171 to 180 of about 2,471,365 (186)

SAGE analysis highlights the importance of p53csv, ddx5, mapkapk2 and ranbp2 to multiple myeloma tumorigenesis

Cancer Letters, 2009
Gisele W B Colleoni, Fernando A Soares, Andre Luiz Vettore   +2 more
exaly  

Supercritical fluid extraction of curry flowers, sage leaves, and their mixture

Journal of Supercritical Fluids, 2013
Ivana Lukic, Stoja Milovanovic, Dejan Skala   +2 more
exaly  

Effect of sage (Salvia officinalis) on the oxidative stability of Chinese-style sausage during refrigerated storage

Meat Science, 2013
exaly  

The use of bioactive properties of sage preparations to improve the storage stability of low-pressure mechanically separated meat from chickens

Poultry Science, 2019
Elżbieta Hać-Szymańczuk, Krzysztof Dasiewicz   +1 more
exaly  

Antimicrobial and antioxidant effects of combined high pressure processing and sage in beef burgers during prolonged chilled storage

Innovative Food Science and Emerging Technologies, 2019
Susana Cofrades, Francisco Jimenez-Colmenero   +1 more
exaly  

Phenolic antioxidant compounds produced by in vitro shoots of sage (Salvia officinalis L.)

Plant Science, 2002
Paula B. Andrade, Manuel Fernandes-Ferreira   +1 more
exaly  

SAGE

2006
openaire   +2 more sources

Greater sage-grouse as an umbrella species for sagebrush-associated vertebrates

Biological Conservation, 2006
Lowell H Suring
exaly  

Review on forest parameters inversion using LiDAR

Yaogan Xuebao/Journal of Remote Sensing, 2016
exaly  

Short‐term impacts of wind energy development on greater sage‐grouse fitness

Journal of Wildlife Management, 2014
exaly