Sainfoin – New Data on Anthelmintic Effects and Production in Sheep and Goats [PDF]
, 2012 Gastrointestinal nematodes (GIN) are one of the most important problems affecting health and therefore performance and welfare in small ruminant husbandry.
Amsler, Z. +9 more
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Carbon-13 cross-polarization magic-angle spinning nuclear magnetic resonance (CPMAS NMR) for measuring proanthocyanidin content and procyanidin to prodelphinidin ratio in sainfoin (Onobrychis viciifolia) tissues [PDF]
, 2018 A procedure based on 13C CPMAS NMR was developed to study procyanidins (PCs) and prodelphinidins (PDs) directly in milled sainfoin plant tissues. Blackcurrant and Tilia samples enabled reference spectra of purified proanthocyanidin (PA) fractions, crude ...
Drake, Chris +6 more
core +1 more source
Physicochemical Characterization of Whole and Split Perennial Baki Bean Flours
Legume Science, Volume 7, Issue 3, September 2025.ABSTRACT Perennial grains, such as perennial Baki bean (Onobrychis spp.), offer promising solutions for sustainable agriculture, addressing issues like soil degradation and water quality associated with annual cropping systems. As a perennial pulse derived from sainfoin, Baki can improve soil health and offer a novel source of protein for human ...
Evan B. Craine +6 more
wiley +1 more source
Some effects of boron to the growth and chemical composition of sainfoin (Onobrychis viciaefolia scop.) : a thesis presented in partial fulfilment of the requirmeents for the degree of Master of Agricultural Science in Plant Science at Massey University, Palmerston North, New Zealand [PDF]
, 1982 Some effects of boron on the growth and chemical composition of sainfoin (Onobrychis viciaefolia Scop.) plants cv Fakir were evaluated in a glasshouse.
Juan, Nenita Fabros
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Condensed tannin changes along the digestive tract in lambs fed with sainfoin pellets or hazelnut skins [PDF]
, 2018 The variable anthelmintic efficacy of condensed tannins (CT) against gastrointestinal nematodes may depend on CT concentration, composition, or fate along the digestive tract.
Drake, Christopher +5 more
core +3 more sources
Journal of Animal Physiology and Animal Nutrition, Volume 109, Issue 5, Page 1182-1191, September 2025.ABSTRACT We assessed the suitability of a willow cultivar for monogastric herbivores in zoos using a rabbit model. Thirty‐six male New Zealand White × Californian rabbits at 5 weeks of age were provided with bark and leaf material from a willow cultivar, Salix miyabeana (SX61), in one of four treatments for 6 weeks: UC (unrestricted control of pelleted
Ben Martin +2 more
wiley +1 more source
Sainfoin seeds as protein source for weaned piglets - a new utilization of a long-known forage legume [PDF]
, 2012 Sainfoin (Onobrychis viciifolia) has been used as a forage legume for centuries and is also popular for use as green manure in some Austrian regions, but so far the protein-rich seeds have not been utilized as a feedstuff.
Baldinger, Lisa +4 more
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Are sainfoin or protein supplements alternatives to control small strongyle infection in horses?
Animal, 2018 The spread of anthelmintic resistance in equine strongyle nematodes has become a major problem, advocating for the development of alternative control for strongyles. Our study consisted of both in vivo and in vitro experiments.
C. Collas +7 more
doaj +1 more source
Bioactive forage and phytotherapy to cure and control endo-parasite diseases in sheep and goat farming systems – a review of current scientific knowledge [PDF]
, 2007 Infestation with gastro-intestinal nematodes (GIN) in small ruminants can cause severe economic losses and endanger animal welfare. The development of organic farming systems, the increased public awareness for drug residues in agricultural products and ...
Rahmann, Gerold, Seip, Hannah
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Geo: Geography and Environment, Volume 12, Issue 2, July‐December 2025.Short Abstract Communities in high‐altitude regions like the Pamir in Tajikistan are highly vulnerable to climate change due to their low adaptive capacity and fragile environment. Our analysis of 84 years of temperature and precipitation data, combined with interviews with local farmers, shows significant increases in winter and spring temperatures ...
Aslam Q. Qadamov +2 more
wiley +1 more source