Results 201 to 210 of about 2,756,701 (256)
Pre‐treatment of grapevine plants with oregano essential oil vapour alleviates downy mildew susceptibility by accumulation of monoterpenol glycosides. Abstract Grapevine downy mildew, caused by the oomycete Plasmopara viticola, is a destructive disease that causes major economic losses as most elite grapevine cultivars are susceptible to this pathogen.
J. R. P. E. Mars +6 more
wiley +1 more source
Differential Effects of Chitosan-Salicylic Acid Nanocomposite and Salicylic Acid on Cucumber Mosaic Virus in Cucumber. [PDF]
El-Ganainy SM +7 more
europepmc +1 more source
Prolonged in vitro micropropagation reshaped the strawberry endomicrobiome, reducing bacterial diversity and community complexity. Biotization with selected plant growth‐promoting bacteria partially compensated for these changes by improving plant performance and acclimatization, supporting microbiome‐assisted approaches for tissue culture systems ...
A. M. G. Sepúlveda +6 more
wiley +1 more source
Mapping the propagation of a salicylic acid wave during pathogen spread using a fluorescent sensor. [PDF]
Li S +5 more
europepmc +1 more source
Mycorrhizal symbiosis induced subtle, cultivar‐specific alterations to the leaf ionome and volatilome of grapevines that may confer a stronger‐constitutive defence. Abstract Searching alternatives to chemicals to protect vines against biotic stresses, while minimizing environmental impact, is a priority.
D. Kozikova +3 more
wiley +1 more source
SARD1 and CBP60g redundantly regulate N-hydroxypipecolic acid- and salicylic acid-dependent systemic immunity but are dispensable for the activation of indolic defense metabolism. [PDF]
Perrar M +4 more
europepmc +1 more source
Soil microbial diversity: The hidden wealth of sustainable farming
Abstract Soil harbors diverse microbial communities that are fundamental to soil health and agricultural sustainability. Despite their ecological and agronomic importance, these communities remain underutilized as biological resources for improving crop production.
Mohan Singh Rana +6 more
wiley +1 more source
Strengths and Limitations of Salicylic Acid Reporters. [PDF]
Morozov VV +3 more
europepmc +1 more source

