Results 21 to 30 of about 8,399,787 (287)
Agronomy, 2023 Salinity is one of the most devastating environmental factors limiting crop productivity worldwide. Therefore, our study investigates the effect of seed priming with zinc oxide nanoparticles (ZnO NPs: 0, 50, and 100 mg L−1), 24-epibrassinolide (EBL: 0.0,
Awais Ahmad +3 more
semanticscholar +1 more source
Plants, 2021 The bell pepper is a vegetable with high antioxidant content, and its consumption is important because it can reduce the risk of certain diseases in humans. Plants can be affected by different types of stress, whether biotic or abiotic. Among the abiotic
Yolanda González-García +7 more
semanticscholar +1 more source
Frontiers in Plant Science, 2021 Xanthoceras sorbifolium Bunge is priced for its medical and energetic values. The species also plays a key role in stabilizing ecologically fragile areas exposed to excess soil salinity. In this study, the effects of salinity on the growth, physiological,
Jian-Wei Zong +6 more
doaj +1 more source
Frontiers in Ecology and Evolution, 2023 Climate change will alter natural areas on a global scale within the next century, especially in low-lying coastal areas where sea-level rise is predicted to severely degrade or destroy many ecosystems.
Amir Ali Khoddamzadeh +3 more
doaj +1 more source
Microbiology Research, 2022 Soil salinity is one of the major limiting factors of the crop production, it has been constantly increasing in agricultural land due to the impact of climate change and urbanisation.
K. Saranya +3 more
semanticscholar +1 more source
Applied Sciences, 2021 Root−associated microbial communities play important roles in the process of adaptation of plant hosts to environment stressors, and in this perspective, the microbiome of halophytes represents a valuable model for understanding the contribution of ...
Maria J. Ferreira +6 more
doaj +1 more source
Isohydricity of Two Different Citrus Species under Deficit Irrigation and Reclaimed Water Conditions
Plants, 2021 Citrus species are frequently subjected to water and saline stresses worldwide. We evaluated the effects of diurnal changes in the evaporative demands and soil water contents on the plant physiology of grapefruit and mandarin crops under saline reclaimed
Cristina Romero-Trigueros +4 more
doaj +1 more source
Antioxidative metabolism in sugarcane (Poaceae) varieties subjected to water and saline stress [PDF]
Revista Brasileira de Engenharia Agrícola e Ambiental, 2020 This study aimed to identify the antioxidant responses of sugarcane (Saccharum spp.) varieties subjected to water and saline stress. Sugarcane seedlings of six different varieties obtained through micropropagation were subjected to either water or saline
Marciana B. de Morais +5 more
doaj +1 more source
ALTERATIONS ON THE EVAPOTRANSPIRATION OF SUGARCANE CULTIVARS UNDER DISTINCT SALINITY LEVELS APPLIED IN THE FERTIGATION [PDF]
Engenharia Agrícola, 2017 : The aim of this research was to evaluate the effect of distinct levels of salinity on the evapotranspiration of the RB867515, RB855453, RB92579 and RB928064 sugarcane cultivars.
João V. Toledo +4 more
doaj +2 more sources
PLoS ONE, 2021 The sensitivity of cotton to salt stress depends on the genotypes and salt types. Understanding the mechanism of ion homeostasis under different salt stresses is necessary to improve cotton performance under saline conditions.
Jialin Sun +3 more
doaj +2 more sources