Results 31 to 40 of about 805,968 (347)

Comparative genomics reveals the molecular mechanism of salt adaptation for zoysiagrasses

open access: yesBMC Plant Biology, 2022
Background Zoysiagrass (Zoysia spp.) is a warm-season turfgrass. It is widely used as turfgrasses throughout the world, offers good turf qualities, including salt tolerance, resistance to drought and heat.
Wei Wang   +4 more
doaj   +1 more source

Soil Salinity and Sodicity in Drylands: A Review of Causes, Effects, Monitoring, and Restoration Measures

open access: yesFrontiers in Environmental Science, 2021
Soil salinization and sodification are common processes that particularly characterize drylands. These processes can be attributed either to natural conditions or anthropogenic activities.
I. Stavi, N. Thevs, S. Priori
semanticscholar   +1 more source

Conservation Agriculture: factors and drivers of adoption and scalable innovative practices in Indo-Gangetic plains of India– a review

open access: yesInternational Journal of Agricultural Sustainability, 2021
Conventional- till (CT) agriculture is known to be ecologically indiscreet, economically and environmentally unsustainable, and leads to degradation of soil and environment in Indo-Gangetic Plains (IGP).
H. S. Jat   +4 more
doaj   +1 more source

Plant Salinity Stress: Many Unanswered Questions Remain

open access: yesFrontiers in Plant Science, 2019
Salinity is a major threat to modern agriculture causing inhibition and impairment of crop growth and development. Here, we not only review recent advances in salinity stress research in plants but also revisit some basic perennial questions that still ...
S. Isayenkov, F. Maathuis
semanticscholar   +1 more source

Mitigating Soil Salinity Stress with Gypsum and Bio-Organic Amendments: A Review

open access: yesAgronomy, 2021
Salinity impedes soil and crop productivity in over 900 million ha of arable lands worldwide due to the excessive accumulation of salt (NaCl). To utilize saline soils in agriculture, halophytes (salt-tolerant plants) are commonly cultivated.
S. Bello   +3 more
semanticscholar   +1 more source

Response of onion to different nitrogen levels and method of transplanting in moderately salt affected soil

open access: yesActa Agriculturae Slovenica, 2017
Rapid increase in population and consumption, urged upon the agronomists to develop a comprehensive site specific agro technology to boost up production per unit area and quality of daily dietary onion crop in salt affected soils by improving some basic ...
Khalil Ahmed   +6 more
doaj   +1 more source

Irrigation Induced Salinity and Sodicity Hazards on Soil and Groundwater: An Overview of Its Causes, Impacts and Mitigation Strategies

open access: yesAgriculture, 2021
Salinity and sodicity have been a major environmental hazard of the past century since more than 25% of the total land and 33% of the irrigated land globally are affected by salinity and sodicity.
Aadhityaa Mohanavelu   +2 more
semanticscholar   +1 more source

Feasibility of different crop rotations for cultivation in salt affected soils

open access: yesActa Agriculturae Slovenica, 2019
Crop rotation can be used as an effective technique for managing salt-affected soils, however selection of suitable crop rotation at farmer field is very intricate decision which depends on expected net revenue, available resources and preserving the ...
Khalil AHMED   +6 more
doaj   +1 more source

Salinity tolerance in halophytes.

open access: yesNew Phytologist, 2008
Halophytes, plants that survive to reproduce in environments where the salt concentration is around 200 mm NaCl or more, constitute about 1% of the world's flora.
T. Flowers, T. Colmer
semanticscholar   +1 more source

Soil Salinity and Food Security in India

open access: yesFrontiers in Sustainable Food Systems, 2020
India would require around 311 million tons of food grains (cereals and pulses) during 2030 to feed around 1.43 billion people, and the requirement expectedly would further increase to 350 million tons by 2050 when India's population would be around 1.8 ...
Pardeep Kumar, P. Sharma
semanticscholar   +1 more source

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