Results 131 to 140 of about 3,214 (221)

Economic effects of disease outbreaks on U.S. salmonid farms

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract The U.S. salmonid industry is the second‐largest finfish sector of U.S. aquaculture, contributing $886 million and more than 2000 jobs to the U.S. economy in 2022. The goal of this study was to develop an economic analysis of the impact of losses from disease outbreaks to the U.S. salmonid industry.
Carole Engle   +5 more
wiley   +1 more source

Challenges and emerging trends in fish vaccine platforms, delivery methods, and field performance for sustainable aquaculture: A scoping review

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract Fish vaccination has been practiced globally for several decades and is increasingly recognized as a cornerstone of sustainable disease management in aquaculture, offering an effective alternative to antibiotic and chemotherapeutic use. This PRISMA‐ScR guided Scoping Review synthesized evidence from 173 peer‐reviewed studies and reports to ...
Fredrick Juma Syanya   +6 more
wiley   +1 more source

CRISPR/Cas9‐mediated mstnb1 disruption enhances growth in rainbow trout

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract The effects of clustered regularly interspaced short palindromic repeats (CRISPR)/Cas9‐mediated disruption of the myostatin gene (mstnb1) on the growth performance of rainbow trout (Oncorhynchus mykiss) were evaluated. Two specific guide RNAs (gRNAs) targeting the first exon of the target gene were co‐injected into fertilized eggs.
Abdulkadir Bayır   +8 more
wiley   +1 more source

Socioeconomic and policy implications on genetic improvement for sustainable aquaculture productivity in Kenya: A review

open access: yesJournal of the World Aquaculture Society, Volume 57, Issue 4, August 2026.
Abstract Aquaculture in Kenya is rapidly expanding and has become an important subsector for promoting food security, employment creation, and economic diversification, as capture fisheries continue to decline amid rising demand for fish. This review examines the socioeconomic and policy implications of genetic improvement of farmed fish species in ...
Jacob Abwao   +7 more
wiley   +1 more source

Vertebrate biodiversity via eDNA at the air-water interface. [PDF]

open access: yesiScience
Ip YCA   +4 more
europepmc   +1 more source

Range‐Wide Genetic Population Structure and Environmental Adaptation in the Eastern Oyster (Crassostrea virginica) Provides Insight for Aquaculture

open access: yesMolecular Ecology, Volume 35, Issue 15, August 2026.
ABSTRACT Selective breeding in aquaculture is necessary to establish food security and meet demand for sustainably produced protein. An informed selective breeding program requires understanding how population structure, environmental adaptation, and human activities shape natural genetic variation in wild conspecifics.
Madeline G. Eppley   +6 more
wiley   +1 more source

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