Results 111 to 120 of about 420,558 (308)
ObjectiveTo monitor the molecular epidemiology and antimicrobial resistance pattern of Salmonella isolates recovered from the clinical and the food sources in Shaoxing City, the genomic characterization of some clinical strains were analyzed.MethodsSlide
ZHANG Qinchao +4 more
doaj +1 more source
The objective of this study was to assess the incidence of Salmonella species and identify the risk factors for the presence of Salmonella and E.coli on cattle carcasses of Mekelle abattoir.
Teklebrhan Welday Atsbha +4 more
doaj +1 more source
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar +8 more
wiley +1 more source
Costs and Benefits of Two Alternative Salmonella Control Policies in Finnish Broiler Production [PDF]
In this study, costs and benefits of two Salmonella control options in broiler production were compared. The first option was to control Salmonella as set by Council Directive 92/117/EEC, so-called Zoonosis Directive.
Lyytikainen, Tapani +4 more
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ObjectiveTo provide scientific basis for the prevention and control, early warning, tracing and clinical treatment of diarrheal diseases caused by Salmonella, the serotype distribution, drug resistance and molecular typing characteristics of Salmonella ...
SHEN Yuehua +4 more
doaj +1 more source
This study analyzed the spleen transcriptomes of different chicken breeds, identified key differentially expressed genes (EGR1, FOS, and DUSP1) that regulate resistance to Salmonella infection, and elucidated the underlying regulatory mechanisms, thereby providing new targets for disease‐resistant breeding in poultry.
Zixuan Wang +8 more
wiley +1 more source
vvrr1, a small RNA, post‐transcriptionally represses the transcriptional regulator LeuO, which directly inhibits the VarS/VarA two‐component system. This triggers a Csr cascade that relieves LuxO repression, ultimately modulating exopolysaccharide production to control biofilm formation and virulence in Vibrio alginolyticus.
Theerakamol Pengsakul +6 more
wiley +1 more source
Detection of salmonella in composted wastewater sludge: a report on a research project carried out for the Water Authority of Western Australia [PDF]
It is likely that Australian sludge management guidelines will require monitoring of composted wastewater sludge for the presence of salmonellae. However, methods to perform this monitoring are not well established and it appears that methods used in the
Gibbs, R.A., Hu, C.J., Ho, G.
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ABSTRACT The exponential rise in antimicrobial resistance has highlighted the urgent need for the development of alternative antibacterial strategies, including phage‐derived and engineered protein agents such as endolysins and artilysins. In this study, we report the rational design, expression, and functional characterization of novel artilysins ...
Farhat Ansari, Tarushi, Vandan Nagar
wiley +1 more source
Salmonella are bacteria that can make people sick with an infection called salmonellosis. Salmonella bacteria live in the intestines of people and many animals.
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