Bayesian estimation of diagnostic accuracy of fecal culture and PCR-based tests for the detection of Salmonella enterica in California cull dairy cattle. [PDF]
, 2020 Epidemiological studies of low prevalence disease problems are often hindered by the high cost of diagnostic testing. The objective of this study was to evaluate PCR screening of both individual and pooled fecal samples from culled dairy cows for the ...
Adaska, John M +8 more
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Loss of very-long O-antigen chains optimizes capsule-mediated immune evasion by Salmonella enterica serovar Typhi. [PDF]
, 2013 UnlabelledExpression of capsular polysaccharides is a variable trait often associated with more-virulent forms of a bacterial species. For example, typhoid fever is caused by the capsulated Salmonella enterica serovar Typhi, while nontyphoidal Salmonella
Bäumler, Andreas J +5 more
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Pesquisa Veterinária Brasileira, 2010 Foram caracterizados os sorotipos, o perfil de sensibilidade microbiana e os achados clínico-epidemiológicos em 53 linhagens do gênero Salmonella isoladas de 41 cães, nove equinos e três bovinos, acometidos por diferentes manifestações clínicas entre ...
Márcio G. Ribeiro +5 more
doaj +1 more source
In-Host Adaptation of Salmonella enterica Serotype Dublin during Prosthetic Hip Joint Infection
Emerging Infectious Diseases, 2018 Genome degradation has been central to the adaptation of Salmonella enterica serotypes to their hosts throughout evolution. We witnessed the patho-adaptation of a strain of Salmonella Dublin (a cattle-adapted serotype) to a human host during the course ...
Faten El Sayed +10 more
doaj +1 more source
Exploring the impact and transmission of Salmonella Dublin in crossbred dairy calves
Journal of Dairy Science: Salmonella enterica serotype Dublin (S. Dublin) is an increasing concern within the dairy industry, particularly due to its effect on morbidity and mortality in young dairy calves.
Francesca Pharo +7 more
doaj +1 more source
Development of the model to predict the growth of Salmonella spp. in stirred fried rice with crab meat [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2007 Central Composite Design (CCD) was used to study the main factors (temperature, pH, salt concentrations, initial inoculums and incubation time) affecting Salmonella enteritidis growth in stirred fried rice with crab meat. The result obtained from the CCD,
Songamnat Pongsomboon +3 more
doaj
Salmonella Typhi, Paratyphi A, Enteritidis and Typhimurium core proteomes reveal differentially expressed proteins linked to the cell surface and pathogenicity [PDF]
, 2019 Background: Salmonella enterica subsp. enterica contains more than 2,600 serovars of which four are of major medical relevance for humans. While the typhoidal serovars (Typhi and Paratyphi A) are human-restricted and cause enteric fever, non-typhoidal ...
Barbé, Barbara +7 more
core +2 more sources
Journal of Food ProtectionPathogen control in the meat industry relies on the effectiveness of postharvest interventions in reducing microbial populations. This study investigated differences in the survival of Salmonella serovars when exposed to organic acids used as ...
Mariana Fernandez, Alexandra Calle
doaj +1 more source
IS200 fingerprint of Salmonella enterica serotype Typhimurium human strains isolated in Sardinia [PDF]
, 1998 A collection of Salmonella enterica serotype Typhimurium human strains isolated in Northern Sardinia (Italy) was examined for the insertion sequence IS200, phage type, antibiotic profile, ribotyping polymorphisms and plasmid profile.
Rubino, Salvatore +9 more
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Host adapted serotypes of Salmonella enterica [PDF]
, 2000 Salmonella constitutes a genus of zoonotic bacteria of worldwide economic and health importance. The current view of salmonella taxonomy assigns the members of this genus to two species: S. enterica and S. bongori. S.
Bernard, Serge +8 more
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