Host adapted serotypes of Salmonella enterica [PDF]
Salmonella constitutes a genus of zoonotic bacteria of worldwide economic and health importance. The current view of salmonella taxonomy assigns the members of this genus to two species: S. enterica and S. bongori. S.
Bernard, Serge+8 more
core +9 more sources
Prevalence and antibiotic susceptibility of Salmonella enterica isolated from cow milk, milk products and hands of sellers in the Tamale Metropolis of Ghana [PDF]
Salmonella enterica are among the foodborne pathogens of importance due to their involvement in a number of foodborne outbreaks, illnesses and occasionally death. This study was carried out in the Tamale metropolis of Ghana to investigate the prevalence
F Adzitey, P Asiamah, E.F. Boateng
doaj +3 more sources
Distinct but Intertwined Evolutionary Histories of Multiple
Salmonella is responsible for many nontyphoidal foodborne infections and enteric (typhoid) fever in humans. Of the two Salmonella species, Salmonella enterica is highly diverse and includes 10 known subspecies and approximately 2,600 serotypes ...
Cooper J. Park, Cheryl P. Andam
doaj +4 more sources
Is the Evolution of
Salmonella enterica subsp. enterica bacteria are highly diverse foodborne pathogens that are subdivided into more than 1,500 serovars. The diversity is believed to result from mutational evolution, as well as intra- and interspecies recombination that ...
Louise Roer+6 more
doaj +2 more sources
A comprehensive review of non-enterica subspecies of Salmonella enterica
Salmonella is a major foodborne pathogen with a complex nomenclature. This genus is composed of two species, S. enterica and S. bongori. S. enterica is divided into six subspecies. S. enterica subspecies enterica is composed of more than 1500 serotypes with some of great importance, such as S. Typhimurium and S. Enteritidis. S. enterica subsp. enterica
José M. Miranda+5 more
openaire +4 more sources
The diversity, evolution and ecology of Salmonella in venomous snakes. [PDF]
BackgroundReptile-associated Salmonella bacteria are a major, but often neglected cause of both gastrointestinal and bloodstream infection in humans globally.
Caisey V Pulford+15 more
doaj +3 more sources
Infection caused by more than 1500 serotypes of Salmonella enterica subsp. enterica is one of the most common food-borne diseases, prevalent worldwide.
Bianca Mendes Maciel+2 more
openaire +5 more sources
FITNESS AND PATHOGENICITY OF OUTBREAK CAUSING Salmonella UPON SHORT-TERM EXPOSURE TO GROUNDWATER WITH RESIDUAL ANTIBIOTICS [PDF]
The changes in survival and pathogenicity of three Salmonella enterica subsp. enterica serotypes upon short term exposure to groundwater with residual antibiotics have been studied in relationship to overall microbial fitness.
Berat Zeki Haznedaroğlu
doaj +3 more sources
Genome-Wide Methylation Patterns in Salmonella enterica Subsp. enterica Serovars
The methylation of DNA bases plays an important role in numerous biological processes including development, gene expression, and DNA replication. Salmonella is an important foodborne pathogen, and methylation in Salmonella is implicated in virulence. Using single molecule real-time (SMRT) DNA-sequencing, we sequenced and assembled the complete genomes
Cary Pirone-Davies+15 more
openaire +6 more sources