Results 141 to 150 of about 20,380 (190)
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Clinical Pediatrics, 1986
A previously healthy 2.5-year-old boy developed symptoms of acute pyelonephritis following an acute gastroenteritis. The patient received parenteral ampicillin and gentamicin for 72 hours and then ampicillin for an additional 11 days when the original urine and stool cultures grew Salmonella enteritidis, sensitive to ampicillin.
S A, Ross, P L, Townes, T B, Hopkins
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A previously healthy 2.5-year-old boy developed symptoms of acute pyelonephritis following an acute gastroenteritis. The patient received parenteral ampicillin and gentamicin for 72 hours and then ampicillin for an additional 11 days when the original urine and stool cultures grew Salmonella enteritidis, sensitive to ampicillin.
S A, Ross, P L, Townes, T B, Hopkins
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Control of Salmonella enteritidis in Sweden
International Journal of Food Microbiology, 1995The Swedish control of Salmonella, with special reference to Salmonella enteritidis, in poultry is described. The control is directed at all serotypes of Salmonella and imported grandparent chickens are controlled, which is considered to be the main reason why Sweden so far is not found to be involved in the worldwide spread of different phagetypes of ...
M, Wierup +3 more
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Endophthalmitis due to Salmonella enteritidis
The Journal of Pediatrics, 1979The clinical characteristic serving as the first clue to the etiologic diagnosis was the lack of response to the various antibiotic regimens utilized. The diagnosis of Mycoplasma gneumoniae infection in these children was made on the basis of elevated mycoplasma complement fixation titers, exclusion of other known respiratory pathogens, and on ...
L I, Corman +3 more
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Salmonella Enteritidis: the egg and I
Australian Veterinary Journal, 1995SUMMARY:The world‐wide clinical incidence of Salmonella Enteritidis has increased markedly. The increase is associated with the enhanced ability of the bacterium to systemically colonise layer chickens. Subsequent contamination and consumption of intact shell eggs from colonised layer hens, either directly or in foods containing raw or lightly cooked ...
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Salmonella enteritidis Bacteremia in Childhood
Journal of Infectious Diseases, 1985We have reviewed the clinical course of 32 children with Salmonella enteritidis bacteremia and compared them with 135 children with acute gastroenteritis caused by S. enteritidis at Wyler Children's Hospital over 4.5 years. Analysis of symptoms of infection, the initial laboratory evaluation, the initial impression of the severity of illness, the ...
W L, Meadow, H, Schneider, M O, Beem
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SEPTICEMIA DUE TO SALMONELLA ENTERITIDIS AND SALMONELLA BLEGDAM
Journal of the American Medical Association, 1949In August 1947 two of us (M. P. B. and J. H. B.) published a paper entitled "Septicemia due to Salmonella Enteritidis" in the New England Journal of Medicine. 1 In a footnote we referred to 14 similar cases which had been observed at an Australian general hospital at Port Moresby, New Guinea, unaware that these cases had been included in a series of ...
M P, BAKER, J H, BRAGDON
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Pathogenicity of Salmonella enteritidis in poultry
International Journal of Food Microbiology, 1994Salmonella enteritidis is a common pathogen of all species of mammals and fowls. The recent increase in the number of outbreaks of food poisoning due to S. enteritidis in man was epidemiologically analysed, and it was considered that contaminated eggs or egg products were the major source of this infection.
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