Results 41 to 50 of about 147,201 (126)

Prevalence and Characteristics of Salmonella spp. by Production Stage in Integrated Broiler Operations in Korea

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Vertically integrated broiler production systems may facilitate the dissemination of Salmonella throughout the production chain. This study demonstrates that Salmonella persists and spreads across all stages of integrated broiler production, highlighting the need for rigorous biosecurity, hygiene and continuous monitoring throughout the entire ...
Hyeong Jeong Choi, Young Ju Lee
wiley   +1 more source

Salmonella Infantis Delays the Death of Infected Epithelial Cells to Aggravate Bacterial Load by Intermittent Phosphorylation of Akt With SopB

open access: yesFrontiers in Immunology, 2021
Salmonella Infantis has emerged as a major clinical pathogen causing gastroenteritis worldwide in recent years. As an intracellular pathogen, Salmonella has evolved to manipulate and benefit from the cell death signaling pathway.
Bing-Xin Chu   +6 more
doaj   +1 more source

Pathogenic Foodborne Bacteria in the Game Meat of Hunted Large Ungulates—A Systematic Review and Meta‐Analysis

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Zoonotic bacterial pathogens are a major concern for food safety, yet information regarding their occurrence in game meat remains fragmented. This systematic review synthesizes available data on Salmonella spp., Shiga toxin‐producing Escherichia coli (STEC), Listeria spp., Yersinia spp., and Campylobacter spp.
Maria Fredriksson‐Ahomaa   +5 more
wiley   +1 more source

A rare case of gastroenteritis due to salmonella enterica serovar Infantis in South India

open access: yesFrontiers in Public Health
Salmonella enterica serovar Infantis is an emerging non-typhoidal Salmonella (NTS) serovar increasingly associated with foodborne gastroenteritis. Human infections caused by this serovar remain underreported in India.
S. C. Shruthi Shree   +9 more
doaj   +1 more source

Postbiotics in Food Systems: Components, Production Methods, Food Applications, Functional Properties, and Technological Challenges

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
This review provides a comprehensive, engineering‐oriented synthesis of postbiotics as next‐generation functional food ingredients. It first outlines the principal production routes for postbiotic generation, encompassing thermal technologies, non‐thermal technologies, and extraction/purification methods, and subsequently examines the analytical and ...
Tansu Taspinar, Nuray Güzeler
wiley   +1 more source

MOESM1 of WGS based study of the population structure of Salmonella enterica serovar Infantis

open access: yes, 2019
Additional file 1: Table S1. Strain information on 105 strains of Salmonella Infantis. Table S2.
Eva Litrup (404346)   +7 more
core   +1 more source

Salmonella isolated from street foods and environment of an urban park: A whole genome sequencing approach.

open access: yesPLoS ONE
Salmonella is one of the most important foodborne pathogens worldwide. Therefore, this study was conducted to understand the importance of this microorganism in street food and the environment of an urban park in Quito, Ecuador.
Christian Vinueza-Burgos   +7 more
doaj   +1 more source

Genomic characterisation of the population structure and antibiotic resistance of Salmonella enterica serovar Infantis in Chile, 2009–2022Research in context

open access: yesThe Lancet Regional Health. Americas
Summary: Background: Multidrug-resistant (MDR) Salmonella Infantis has disseminated worldwide, mainly linked to the consumption of poultry products.
Alejandro Piña-Iturbe   +13 more
doaj   +1 more source

The gut microbiome organ

open access: yesiMeta, Volume 5, Issue 4, August 2026.
The gut microbiome can be conceptualized as a distributed organ‐like functional system with spatially structured organization, broad biochemical capacity, and continuous bidirectional communication with the host. By transforming dietary, host‐derived, and environmental substrates into bioactive metabolites with endocrine‐like, immunomodulatory, and ...
Yang Bi   +22 more
wiley   +1 more source

Salmonella in Swiss and Imported Retail Chicken Meat – A Cross-Sectional Study

open access: yesJournal of Food Protection
Non-typhoidal Salmonella enterica (NTS) are significant foodborne pathogens responsible for many cases of enterocolitis worldwide, with the increasing threat of antimicrobial resistance (AMR) posing a growing public health concern.
Karen Barmettler   +5 more
doaj   +1 more source

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