Salmonella bongori provides insights into the evolution of the Salmonellae [PDF]
The genus Salmonella contains two species, S. bongori and S. enterica. Compared to the well-studied S. enterica there is a marked lack of information regarding the genetic makeup and diversity of S. bongori. S.
Parkhill Julian +175 more
core +3 more sources
Reduction of Salmonella gallinarum in poultry with phage-based interventions
Salmonella Gallinarum infections (fowl typhoid) cause significant production as well economic losses. We isolated and characterized (viability in simulated gastric fluid and simulated intestinal fluids, host-range, and genomic sequencing) four Salmonella
Saud ur Rehman +9 more
doaj +1 more source
Salmonella enterica is a major epidemic cause of gastrointestinal infection worldwide. Although the animal host is believed to be the primary habitat of this specie, Salmonella is frequently isolated from water sources and it has been identified in ...
S. Fisichella +5 more
doaj +1 more source
A spotlight on multidrug-resistant Salmonella in global poultry production
Salmonellosis is among the most common foodborne infections worldwide, posing a significant economic and health burden. Poultry meat is a primary risk factor for human salmonellosis.
Dany Mesa +16 more
doaj +1 more source
Most Probable Number and Real-Time PCR Methodology for Simultaneous Detection and Evaluation of Salmonella Strains and Escherichia coli O157:H7 Presence in Irrigation Reservoirs. [PDF]
In general, contamination of food by pathogens of animal origin is well established, but awareness is growing that fresh or minimally processed fruit and vegetables can also be sources of pathogenic bacteria.
Franco, Giulio
core
Sources of human infection by Salmonella enterica serotype Javiana: A systematic review.
Non-typhoidal Salmonella (NTS) infection is one of the major causes of diarrheal disease throughout the world. In recent years, an increase in human S. Javiana infection has been reported from the southern part of the United States.
Nabanita Mukherjee +3 more
doaj +1 more source
THE INFLUENCE OF SALMONELLA IN PIGS PRE-HARVEST ON SALMONELLA HUMAN HEALTH COSTS AND RISK FROM PORK [PDF]
Salmonellosis in people is a costly disease, much of it occurring because of food associated exposure. We develop a farm-to-fork model which estimates the pork associated Salmonella risk and human health costs.
Miller, Gay Y. +3 more
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Malaria and susceptibility to other infections [PDF]
Malaria is widely perceived as immunosuppressive. Despite extensive phenomenological description, the underlying mechanisms remain poorly described. The aim of this thesis was to identify possible mechanisms by which malaria modifies host defence, and
Cunnington, Aubrey Justin
core +1 more source
In many countries the incidence of human salmonella infections has markedly increased in recent years. To discuss recent developments and current understanding on the control of salmonella infections in animals, WHO organized a Consultation on the Control of Salmonella Infections in Animals: Prevention of Foodborne Salmonella Infections in Humans, held
openaire +1 more source
Toll-like receptor expression in C3H/HeN and C3H/HeJ mice during Salmonella enterica serovar Typhimurium infection [PDF]
Here, we have investigated the mRNA expression of Toll-like receptor 2 (TLR-2), TLR-4, and MD-2 in spleens and livers of C3H/HeN mice (carrying wild-type TLR-4) and C3H/HeJ mice (carrying mutated TLR-4) in response to Salmonella infection.
Maskell, Duncan J +4 more
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